mattswineworld

9.3

Blend of 5 different grapes from coastal Bairrada and inland Dão. Quite a bit of Brett on the nose (which I like). Meat, game, leather, mushrooms, prunes, and blackcurrants, with soft but gripping tannins and still lively acidity on the palate. — 9 years ago

Igal Broyd

8.9

Vivid nose with vibrant red and black fruits, and chocolate. Elegant but forward at the same time. The palate is rich with smooth sweet fruit and good acidity. Nicely structured. — 10 years ago

Mark Kulpins

9.0

Dark fruit, earth, licorice, cedar. Tannins aren't shy. Fantastic winter fireplace wine. Thanks Craig! — 11 years ago

Meg Powers

9.5

Full bodied, sweet to start, tart to finish this is phenomenal — 9 years ago

Liz O'Neal

9.0

Smooth and well balanced. A bit of spice on the end. Fantastic gamay - epic pairing with dinner at Nopa 😍 — 10 years ago

with Yonadav

Jhonel Faelnar

Sommelier The Fourth American Brasserie, Botequim, and Singl Lounge

9.2

1999 Serradinha Estremadura Baga Blend. Liquid potpourri and leather. — 11 years ago

Mark Squires

Writer Robert Parker's Wine Advocate

9.0

Understated Baga — 10 years ago

Heye Grünberg

8.9

Juicy bunch of flowers, interesting and different! — 10 years ago

Pam Melton

10

This is a big wine so it pairs well with a hearty meal. Excellent Portuguese find that has intense flavors and a bit of spice. — 10 years ago

Dan Lewis

9.6

Gift from Hannah and Ojas from the Cape. Yum. — 12 years ago