Looking to find this in US , feels like best Brandy or Cognac , does any one knows ? Good morning
Mo at Keller Williams 01442456
Like to show your listing on 23643 Walters ct # 59 around 1:pm
Please confirm
— 8 years ago
Thank you Mr. Walters... — 10 years ago
On Crna vas 13.05.2017 — 7 years ago
Butter oak on the nose. Pear taste and smooth finish. Buttery tones more in scent than taste. — 8 years ago
With Ed and Mary Walters 👌🏼 — 8 years ago
Excellent. Beautifully smooth. Fat on the tongue. Not too woody, astringent or fruity. Drinking perfectly. — 9 years ago
Aldler Fels 2014 The Eagle Rock Pinot Noir, made by winemaker Aaron Bader, is a beauty. Bader calls the making of good Pinot is “both a physical and mental exercise.” He’s not shy about tooting his own bottle. “It's sexy, luscious, with that sweet perfume, a hint of maple syrup, and lush fruit.” Maple syrup? I can have that for breakfast!
For this wine, he blended three-quarters Sta. Rita Hills Pinot from Santa Barbara County and one-quarter grapes from the Russian River Valley.
The Pinot is hefty and dark, with a nose that exudes black raspberry, black olive, coffee, tea and anise. Maple syrup? Well, now that it's in my head, it's in my nose. On the palate, wow. Ripe fruit, those olives, black tea and black pepper. The savory angle continues into the finish and carries plenty of sweet oak spice with it. — 7 years ago
"Come on baby got my daddy's car gonna take you where the good things are." - Jerry Bader, 1968 — 8 years ago
Max Gottesfeld
@Erik Bader this is awesome. — 6 years ago