2011 - What a lovely Passito coming from Etna region, where you can't find so easily such a sweet (well, moderately sweet) dessert wine made with Nerello Mascalese grapes. Gorgeous. #etnakalatour — 11 years ago
2010. Best sparkling of the trip. — 12 years ago
best from this winery. pinot ftw — 11 years ago
Birthday yum @ Houseman! — 11 years ago
Favorite of the orange wines tasted at Corkbuzz. — 12 years ago
full bodied but not over powering. easy to drink. — 13 years ago
I'm a big fan of the Nervi lineup! — 12 years ago
A fun little sparkler. — 13 years ago
Jeff Briggs
Jammy mouthful. Great with bolognese on gnocchi. — 11 years ago