yami

9.1

Viva la bella italia! — 7 years ago

Ellen Hukkelhoven

9.4

Pasquale jones pulling through :) love this! — 8 years ago

Alder Yarrow

Wine Blogger Vinography

9.1

Steely chalky very dry and tart apple pear with a hint of citrus — 8 years ago

Sean Shafik

9.0

Shining at Pasquale. More fruit and less funk than typical bachelet but it's much appreciated — 9 years ago

Corey Zamora, CSW

9.3

Terrific barbaresco. Just the way I like em. Sharp with bright sweet red fruit wrapped in earth and acid. Excellent. — 9 years ago

Deenah Bassiouny

9.2

Slightly sweet but refreshing nonetheless! Perfect for pasta or a nice tangy salad! — 9 years ago

Nora Grossman

9.0

Took a risk with a dark pink rosé. — 10 years ago

Kathy Morgan

9.5

Silky, supple, seamless, spicy - amazing choice Laura de Pasquale! — 10 years ago

Matt Muir

9.1

Great white. Zangy and zesty. Slight oak came through. Would recommend — 11 years ago

Rachel Juszczak

9.0

It grows on you — 12 years ago

Ryan Guy

9.1

Rubied in color with bricked undertone. French oak treatment stands out, with vanilla bean, hazelnut and caramel. Cherry liqueur and barnyard notes stand out as well. Fresh red fruit on the palate, with forest and licorice undertones. Unique in style with the oak treatment. Delicious and savory. Pairs well with meat pie pizza. — 8 years ago

Andrew Mecoli

9.0

This vintage is darker and more concentrated than in the past, and at 14,5%, this is not your standard rose'. Raspberry, strawberry, an overall smoky/earthy feel, and minimal funk for a natural wine. A touch of sweetness shows up on the finish. Consistently good, year after year. — 8 years ago

Michael Piaker

9.4

1 September 2016. Pasquale Jones, New York, NY. — 9 years ago

J Levenson

9.5

Enjoying in Lucca at Da Pasquale with the family. Wonderful minerality. — 9 years ago

YNlover

9.0

2011 at da Pasquale. Great. Dries dark fruits. In a good way. — 9 years ago

Ned Gray Creed

9.1

Wish I could have tasted that over the course of 2-3 hours. It was dark, dry, and brooding. A witch over the kettle. Perhaps it is tasting better now, but sadly the bottle she is empty. — 9 years ago

Molly

8.9

Juicy cherry... Ripe red fruits. Pure sugar and new purse on the nose. Taste - ashy, dry erase, watery cherry, short lived high tannins, yum. — 10 years ago

with Vanessa

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.1

@delectable Vintage is 2011. — 11 years ago

Dave Rapuano

9.7

Duca di pasquale. Vitigni del sole — 12 years ago

Maddalena de Zambiasi

9.6

New Zealand pinot noir . Pasquale PN Waitaki Valley 2010. €36. L'annata é ottima . Completezza tridimensionale , Equilibrato. Fine — 12 years ago

Raj Harb

9.3

The Pasquale jones chenin selection is 🔥🔥🔥 — 8 years ago

Cristina Civetta

8.9

Easter dinner at Pasquale — 8 years ago

with Phway, Alex and 1 other

Ryan Guy

9.0

Herbal and floral notes. Melon on the palate. Bright tropical fruits. Wrapped in a creamy mouthfeel, hints a barrel fermentation. — 8 years ago

Douglas Profenius

9.0

Tart cherry, burnt wood, leather. Pasquale is okay so far @Reed Boehringer — 9 years ago

with Emma

Mark Oldman

9.5

joy is sinking your fangs into the divine pastas & clam pizza at robert bohr's chic new resto pasquale jones, washed down with gorgeous floral, blackberry JL #Chave St Joseph — 9 years ago

Todd Scurci

9.1

#langhe #lavagna — 10 years ago

with Annie

Jordan Franceschini

9.1

Really fun. Savory funky spicy side of the grape. Nice acids. — 10 years ago

Anne Jewett

9.0

Pear and citrus on the nose. Pale green. Tangy, bit spicy. Dry lingering finish. Pasquale 2011 Hakataranea Valley NZ. North Otago — 10 years ago

Carlos Mata

9.3

Dark crimson red with pretty brilliancy, very dark blood-like. The elegance in this wine continues with its nose. Impressive bouquet of exotic aromas. Fine leather with plum scented shoe polish; all in appealing taste and harmony. Great length provides a long ride, ride from its sensational entrance, offering flavors of sour cherries. The long tannins offer a very polished experience; quite mature. Its acidity is also persistant, educated but mouth-watering, with clear plum flavor. Lots of plums slowly transform into flavors of milk chocolate, spices, and fine tobacco, providing incredible complexity and a long and delicious finish. Quite an amazing and sensational wine of long, elegant performance and complexity. 93 pts. — 11 years ago

Rose Gephart

10

A very special wine given to me by my Italian mum for Easter, bold all around with an intense flavor but without too much perfume. As a gift not sure how much it costs but I hear its a nice one ;) — 12 years ago