Roy Goble

9.0

Very nice — 11 years ago

Brandon Frobose

9.2

In a great spot. What a unique partnership between Santadi and Tenuta San Guido... A little green from the younger 10% Cab Sauv, but integrated and complex — 11 years ago

James Knoblich

9.3

2010 K Vintners, Sangiovese, Guido, Jack's Vineyard. Walla Walla, WA. Delicious with Italian Food!
— 11 years ago

Scorewine

Wine writer http://www.israelwines.co.il

8.9

A lovely Swiss Merlot, rich, complex, elegant and fruity. Ticino is the capital of Swiss Merlot and the platinum is a gorgeous example of this local savoir faire. The grapes of Platinum are dried before being pressed to achieve maximum density and concentration. The wine is aged in barrel for about 20 month. It has a dark garnet red, nose perfumed with black and red berries, spices, licorice, herbs, a touch of bell peppers and plums, medium to full body, nice acidity, green tannins, long fruity finish, my score 89, drink to 2019 perhaps longer. — 11 years ago

r b

9.1

Nice sharp flavor, crisp. Pairs great with food without being too heavily bodied. Notes of pepper, low tannins. — 11 years ago

Samuel Friedman

9.0

Excellent. Smooth, bright (but not too), velvet finish, upper middle grade d'alba- would buy it, order it- you should too. Very agreeable. 2010 — 12 years ago

Leonardo Bellucci

9.3

Elegant. Great for cheese appetizers — 11 years ago

Simone Puglisi

9.7

2009 Seivi — 11 years ago

Kamioka Fumina

9.4

焼肉とか、韓国料理と合いそう！ — 11 years ago

with Tatsuya

Francesco Iacono

8.9

Complimenti!! — 12 years ago