Andrew Keenan

8.9

Moores. 2013. $22. Consistently good CC. — 9 years ago

Mark Lindzy

8.9

Like grating limes while wading in the Mediterranean ✌🏼️ — 10 years ago

Adam Wills

8.9

Just straight 🍒 — 10 years ago

Luen Proft

9.3

Intensly dry earth aromas with a balanced Brett/funk component. Integrated tannins with wonderful fruit to acid balance. Well structured. — 10 years ago

Kaitlyn Quackenbush

9.0

Wild and super fresh. — 10 years ago

Francine Stephens

9.4

2004 Erbaluce still intact; lush w a hint of oxidation. — 11 years ago

Joel Liscio

Sommelier/Wine Director Bin 14

9.0

Nice and spicy. Syrah adds some serious body. Wow. — 12 years ago

S Lee

9.0

Even better on the next day. — 9 years ago

Andrew Keenan

9.0

Moores 2013. $20. Great pizza wine. — 10 years ago

Riccardo L.

8.9

Big mineral at first... I know it's weird, but I taste iron... had to check if I bit my lip or something. The finish has numerous complexities, with lots of earthy undertones to a bold wine. — 10 years ago

Kyle Volkes

9.1

Like if pearl morissette did syrah — 10 years ago

Erik Longabardi

9.7

Like being on a boat listening to Real Estate! So groovy — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A very light bouquet — 12 years ago

Luis Arguero (@winefromAtoZ)

8.9

Fun, young, &!fizzy! Light-bodied. Cherries! Reminds me of Lambrusco. Pleasantly surprised, really enjoyed it! — 9 years ago

Roberto Febbraro

8.9

Paired with cedar plank grilled salmon. — 10 years ago

Robert C

8.9

Hints of rose and mouth drying tannins typical of a Nebbiolo. Good well balanced with a good finish. Medium bodied. — 10 years ago

Daniel McGeough

9.0

Fuhgeddaboudit!!!!! — 10 years ago

Rachael Doob

8.9

Very fruit forward and bright Nebbiolo rose. — 11 years ago

Sean Sims

9.1

It's an old world take on Pinot. 1st earthiness then some fruit. — 11 years ago

Ali Fieber

9.8

Moving in drink from Stop and Shop. Really good — 13 years ago