On the downswing but still showing some great notes — 8 years ago
Served lightly chilled with salumi and grilled flatbread. Love this wine more every time I drink it. Very good. Fruity with enough tannin and acid to work perfectly with antipasti. Like as much as B. Mascarello and Brovia Dolcettos. Thanks @bevetroppo and Jan D'Amore. — 11 years ago
Lovely arneis, fit right in with fish and hazelnuts — 8 years ago
Good grief! Even in its youth this was remarkably balanced with woodsy fruit for forest and a resinous fragrance. Camphorous Barolo with plenty of flex and play. — 9 years ago
When gummy cola bottles dream. — 10 years ago
Visceral, seductive. — 11 years ago
Philip Dobrin
Surprisingly approachable given its youth. Beautiful young Barolo. — 7 years ago