Phil

9.2

I've been told some people think it's too bretty. Pretty good to me. — 9 years ago

Jon Fine

9.1

lovely stuff. — 11 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

9.6

There's a reason Capellano is so hard to find. This wine devastated a Brovia Roche, which was pretty awesome as well. Incredible intensity and depth — 9 years ago

with Kenny

Byron Lindsay

9.8

When gummy cola bottles dream. — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

Served lightly chilled with salumi and grilled flatbread. Love this wine more every time I drink it. Very good. Fruity with enough tannin and acid to work perfectly with antipasti. Like as much as B. Mascarello and Brovia Dolcettos. Thanks @bevetroppo and Jan D'Amore. — 12 years ago

Kelly Cleary

9.0

On the downswing but still showing some great notes — 9 years ago

Roastmaster General

9.0

Bar barbera. Almondy goodness. — 10 years ago

with John

Kit H

9.3

Visceral, seductive. — 12 years ago