Kelvin So

9.0

Baking spice, baked fruit, hawthorn — 10 years ago

Gilbert Van Hassel

9.1

Young light sour cherries quite delightful — 11 years ago

Alex Zuck

9.0

Reference point burgs. Love this female producer. — 13 years ago

Etienne Moly

9.3

Way too young — 11 years ago

with JB

Han-Yi Chang

9.0

一開封的時候一股有點陳舊的味道靜靜的散開，第一口所嚐到的是強烈的單寧和酸味，在醒了近30分鐘候，香氣開始漸漸濃烈起來，果香味取代了單寧的酸澀，咽下後口齒留香，屬於一款口味較濃重的Pinot Noir.... — 11 years ago

Arnold Zweig

10

Easily a 10. This was my last bottle I have saved for many years. The beautiful aroma was noted from the glass before even next to it.. — 11 years ago

Mauricio Fernandes

9.0

Good example of Burgundy. — 11 years ago

Azusa Ejiri

9.5

mildly fruity and smooth — 13 years ago