Jennifer

9.0

Vinipote, (n) phonetics:{vin-ee-pote} root: <Latin - vinus+potus> an avid consumer of wine.
I'm not a Chardonnay girl but this is nice. Minerals and salt. The glass makes it taste better. 🤷🏻‍♀️ — 8 years ago

Preston Benjamin

9.0

Smooth, light, and crisp seasonal brew for the avid Cubs fan #whitesoxsuck — 9 years ago

Kristin Palmisano

10

Full bodied and absolutely delicious! Enjoyed thoroughly by the avid wine drinkers as well as the non red wine fans. Always a winner all the way around! — 9 years ago

Matté

Manager The Wine Cellars

9.0

Wild strawberry, sprigs of thyme, quite tight at this very early age, a restrained floral note pokes out with a bit of air. Big avid hit but still with a full mouth weight, firm red fruit, sleep, acidity really bites on the gums on the finish, super fresh, can see that this would benefit plenty of time in bottle, plenty of potential — 10 years ago

Austin Beeman

9.1

Exotic flamboyant nose. Floral hard candy. Citrus. Spritzy avid. Sexy and wild. $30 — 10 years ago

with Kristie

Christian Källqvist

8.9

Apple avid — 11 years ago

Ruth Souroujon

8.9

Grapefruit bomb w lovely balance of avid and mineral. Crisp. Order another. — 8 years ago

Guy Catalano

9.5

This is a splendid Brunello!!! We visit Tuscany every year and have been avid fans of the Cupano Rosso and Brunello, but this blew our socks off. There is a Cupano connection with this bottling according to our favorite enoreca in Pienza (L'Enoteca di Ghino). We shipped a case back home to the States within 5 minutes of tasting this one. — 9 years ago

Chris DeBarr

9.2

Hit the family with this gem, and the avid red wine drinker and the only white wines please drinker both loved this perfectly crafted shape shifter. Has depth, or oomph as the white wine lover put it, and showed a range of versatility, from duck w sauerkraut to sweet potato casserole topped w/ marshmallows, that made all quaffers at my house get thrilled! — 9 years ago

Stewart Ellis

9.9

Best Islay scotch I've had! This is coming from an avid fan of Lagavulin. It has a maple bouquet with notes of a burning campfire. Taste is very complex with massive amounts of peat, burnt wood and extraordinary yet subtle sweetness. The finish is long and malty. If you like Laphroaig, you will find a new favorite scotch. Located just down the coast from the Laphroaig distillery this scotch is a best buy at around 70$ at your local liquor store. — 10 years ago

Mark Lindzy

9.2

I'm not an avid Bordeaux drinker, but I can dig this wine. Very well-balanced fruit, earth, spice and acidity. — 10 years ago

Michael Pryce

9.6

I am becoming an avid follower of Syrah and Petit Syrah. I swear on the lives of my children that there is Copain Syrah awaiting you when you go through the Pearly Gates — 11 years ago

Nicholas Livingston

9.5

As a palate often more fond of and familiar with the moving and generally more tense and substantive Pinot Blanc of Alsace and the Palatinate then Pfalz, I seldom find Pinot Blanc outside of those parts firm, flexing and yet nimble. Much like St Innocent, Paetra is a stunning revelation that Oregon has a bright future with this variety. Full but not fulsome, bright without hard edge, fruity but not limited to the Crayola 64. As an aspiring fly fisherman and avid trout eater I now have a screw capped wine for my creel this Spring. Tonight it was a delight with a ginger lemongrass poached cod on a bed of seared bok choy and fluffy white rice. Barely lasted the meal -next time I'll buy two for an evening with my little fox. — 8 years ago

Jody Roberts

9.6

Wow! Such a beautiful expression of Viognier which seems to be a lost art. All the aromatics and stunning fruit with structure and avid to hold it together. Love! — 9 years ago

Eddy Kangnavong

9.1

Great funk, earth and mushroom base, around a solid avid fruit core. — 10 years ago

Bec Phillious

9.5

Beautiful subtle oak that leaves a light creamy finish. Great fruit and avid in the palate. — 10 years ago

Stephen Bonner

9.0

Medium-bodied, off-dry, great avid/fruit balance. Lychee, rose, ginger, and grapefruit notes. — 10 years ago

Christian Gourdin

9.2

I saved this wine from 2010 to now and it was really beautiful. Petrol, candy citrus, dried apricots and peach. I almost think they should release some wines with age for avid wine drinkers. I would buy this again and store it! #longislandwine #pindar — 11 years ago