Stephanie Dalke

9.0

Wish I had bought a case from TJ’s before it disappeared — 6 months ago

Elizabeth Harris

9.4

A great easy drinking Chardonnay. I normally don't like the maloactic acid of oaked Chardonnay but this doesn't really have it. It's slightly sweet but refreshing. It's has some minerality that cuts through any heft. It's a great drinking wine that would hold us to food. A great Chardonnay!

Color: A clear yellow the color of hay. It is slightly lighter than a typical oaked Chardonnay.

Aroma: Smells like Chardonnay without the maloacid creaminess. There's a slight sweetness, but mostly refreshing with some heft.

Taste: like lovely light Chardonnay with some delicious refreshing sweetness. It's medium body without the heavy, creamy oaked flavors. There are some apple and pear notes that's slightly spiced.

It's light with some minerality making it  easy to drink. It has some heft so it can also stand up to food but it's light that it's great on its own. — 2 years ago

Michael Tuchband

9.1

Nose of dark fruits and tropical fruit, palate of dark fruits and lychee, with finish of herbs and pepper, off dry, short finish. — 5 years ago

with Moné

Lindsey Tramuta

9.4

Like butter. Smooth. Had at Usha and Claudio’s place — 5 years ago

with Cédric

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Continuing the theme of France 2003 this weekend... Showing some age but in a good way. Color fading and tannins pretty much melted. Dried red fruit and sweet leather character. — 6 years ago

Lia Lowenthal

9.0

Color is a peachy blush, like Cover Girl from the 90s. Very slight orange tint. I’m drinking this a day old, so fragrance isn’t so pungent: smells like outdoor seating at a white tablecloth restaurant with white flowers, with an elegant woman sitting two seats behind you wearing Crepe de Chine or Amal Goutal— something classic. Also has an undercurrent of Lemonheads (chemical citrus) smell as well. Taste is surprising, not acidic but still dry/not sweet— caramel-like, with peachy strawberry taste and a short finish. Kind of has the taste of a merlot inhabiting a rose. It’s really nice. I often don’t like rose because it’s too sweet or too dry or always somehow tastes too similar... but this one was special. Perhaps one of my faves of the summer. — 6 years ago

Mychal Phillips

9.0

Lovely rose for the $10 price tag! — 8 years ago

Владимир Иванов

9.0

джем из садовой вишни, с нотами лакрицы и розового перца, оттенки сухой пыльной земли. Много остаточного алкоголя, кислотность низкая; полнотелое, можно еще подождать — 8 years ago

Josh Phelps

Owner/Winemaker Taken Wines

9.0

2013 vintage - well balanced wine — 9 years ago

with Adam

Joanna Schroedel

9.9

Tennis ball scent, pepper start. Final prune taste, spicy notes and oak finish. Medium to full body. Great wine!!! — 10 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Pretty nose. Shows a fair bit of Mourvèdre. On palate, purple of Syrah and garrigue of Grenache. Nose is more interesting. 2020. Quite fat. 15%. Climate change is real. — 7 months ago

MDB

9.0

Good acidity — 3 years ago

Natalie Logsdon

9.4

Pleasant wine. Very drinkable from TJ's. — 4 years ago

Roslan Schofield

9.2

$45 bottle; was much lighter than other CdP, more like a Pinot. — 5 years ago

Michael

9.6

My favorite kind of white wine — 5 years ago

Michael Phillips

9.6

More acidic than the cotton but wonderful — 6 years ago

Ned Clark

9.9

Almost perfect balance and depth. Intense finish. Drink it. — 6 years ago

John Landis

9.3

Color hazy; due to cloudy sediment but nose is very complex with tropical fruits and muted vanilla overtones. In the mouth the fruit is rich, fruity, and smooth. A blockbuster wine with huge alcohol (15.2%) which is not appreciated in the initial tasting. I would consume this in its youth and first 5 years due to the fruit balancing the alcohol. — 7 years ago

Michael Park

9.3

Strawberries and blueberries, wonderful, smooth structure on the finish. Just the right amount of acids. Reuling is definitely my favorite Aubert Pinot. — 8 years ago

Kitty Dawg

8.9

Old reliable. Always one of my favorite Rhones. Heavyish-medium body, heavy fruit, medium tannin, great food complement, mouthy. Even drinks well alone & is friendly enough not to overpower cheese or light hors d'oeuvre. — 9 years ago

Richard Schnitzlein

9.1

Red berries, pinks, lavender. Truly in a nice place. — 10 years ago

Lyn Farmer

9.5

Exquisite balance with incredibly well-integrated oak in the background and lemon, yellow apple, flint, wet stone, peach and guava in the foreground. Beginning to show some development of bottle age with candied lemon and dried apple. Terrific balance of acidity with abundant fruit and exceptional length on the palate. A great success. — 7 months ago

Martin Bergo

9.0

Stable and great value with its floral, minty and mineral zest. — 4 years ago

Ron R

9.3

Nose displays butterscotch and blood orange. Palate presents caramel, baked bread and a hint of green capsicum. Finishes with good weight, round acidity, and moderate sweetness. These appellation bottlings from Aubert are understated, and wonderful as a result.

Renovation update - first phase of stairs are finally in, after I (general contractor) screwed up my angles. Monday/Tuesday will be big... — 4 years ago

with Anne-marie

Noah Hyte

8.9

Peppery fruit and bit of funk — 6 years ago

Matt

9.2

So much richness and texture yet so drinkable. Phenolic and engaging. Subtleties abound, from white and orchard blossoms, citrus and stone fruits, beeswax, olive, radish, white pepper, tea leaves, stones. Approachable, elegant, yet cerebral enough to maintain conversation. — 6 years ago

Kevin Ortzman

9.0

Aubert typically known for their Chard (which is awesome) has a masterpiece red with this Boudreaux blend. Raspberry jam with a toasty vanilla and milk chocolate finish. Still young, but incredibly balanced and smooth. — 7 years ago

with Frank and ADAM

Laura Josel

9.1

Acidic. Dry finish. Minerally. Pairs well with food. — 8 years ago

with Jodi

Stefanie Fan

9.0

Quite balanced and smooth, a bit sweet taste — 8 years ago

Michael Owen

9.2

Really nice, went well with beef — 9 years ago