Joe Weinberger

9.2

Beautiful Riesling. Really conveys a sense of place. Clemens Busch dinner w/ Domestique and Williams Corner Wine. — 5 years ago

Sipping Fine Wine

9.0

Domaine rests atop a limestone plateau in Le Brûlat du Castellet, in the northwestern corner of the A.O.C. Bandol. Hocquard family has been farming this land since 1968, currently run by Agnès Henry. Tried ‘14 &’15 together. A blend of about 75% Mourvèdre with the rest Grenache, Cinsault & Carignan. Deep red with dark berry fruit and spice aromas. On the palate flavors of blackberry, black pepper & herb spice. Fine tannins, lingering with a fragrant ending. Consistent quality. Tasting Sample. — 6 years ago

Chris England

9.5

1️⃣9️⃣8️⃣7️⃣

🗞 🌎 Stock 📉, Kings Cross 🔥, Simpsons, -1 second
🎵 Faith, Livin' On A Prayer, With or Without You, I Just Can't Stop ❤️ You
🎥 Three Men & a Baby, Fatal Attraction, Good Morning Vietnam, Lethal Weapon
🗣 Nobody puts Baby in a corner
🌍 4.98B

Stunning Cos @ £180 - RP83 🤣

🍷 Deep ruby

👃 Gravel, flint, minerals & soggy earth through black berry fruits w/ herbs, soot, smokey oak & mint

👄 Med body of smooth b/berry loaded w/ mocha, liquorice & minerals

🎯 Long linger of ⬆️ w/ black tea — 6 years ago

Manjiry Tamhane

9.0

Strawberry and spice — 7 years ago

Klaus Thomsen

9.1

Summer is just around the corner and Festejar is here. Raspberries and cranberries unite in this sparkling rosé. — 8 years ago

Alison Deeb

9.5

Notes of white pear. — 8 years ago

Jimmy Randall

9.0

Subtle tannins with a bold palate, terracotta colours — 8 years ago

Matt Sterr

8.9

Beautiful honey-amber color in the glass. Nose is a little hot with airplane glue and spice. Palate is much softer, still warm though with oak and loads of vanilla and spice. Nice neat, better with a few drops of spring water. — 9 years ago

Andrew Nelson

9.9

Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 10 years ago

Michael Green

9.1

At 3rd Corner — 11 years ago

Robert S.

9.4

My second great wine this weekend. Simply superb zinfandel from Dry Creek Valley. Serve this at your next weekend barbecue and your guests will sing your praises for the rest of the year! — 6 years ago

James Gourley

9.0

My first viognier with some age on it. Major coconut cream pie, with other stone fruits as supporting cast. Still noticeably high alcohol, but maybe because I usually drink fairly low alcohol whites. Interesting and tasty wine. — 6 years ago

Whitney Rel

10

One of my favorite Pinots. — 6 years ago

Andreas Eka

8.9

Oljig, lite blommigt parfymerad och viss kryddighet. — 7 years ago

Manjiry Tamhane

9.2

Beautiful strawberry mintiness — 7 years ago

Amanda Igra

9.0

All I can think of is @Rachel Van Til — 8 years ago

Michael Horkay

9.2

This wine is always special. From a plot of land that sits low and tucked away in a corner the first sun dies not touch the vines until 10am. Mineral driven and the most chablis like of Paul's wines this bottling is all meyer lemon and minerality. Rock on. — 8 years ago

Jacqueline Cochrane

9.3

Great for summer sipping — 9 years ago

Louise Perold

9.3

My kind of Sav .... Grassy ... — 10 years ago

Aaron Meeker

Sales & Marketing Vine Street Imports

9.3

Shiraz, Viognier and air-dried skins of Saiv Blanc — 10 years ago

Kyle Wallis

9.3

Divides opinion but I thought this was super interesting. A touch of oak, vanilla and cherry on the nose, almost cola-esque. Bright fruits. Cherry & strawberry transforms into an almost Syrah-like depth with fine tannins. Exceptional. — 6 years ago

Jusden Aumand

9.2

So much concentration — 6 years ago

Chris Grimm

9.2

Delicious as always. — 6 years ago

Andrew Schirmer

9.0

Aromatically very interesting. Flowers, eucalyptus, leather, currants. There's even a hint of vintage port lurking around the corner. Palate is velvety, softened tannins and great acidity. Finish is a bit short. Still a fascinating wine and great with food--a lovely stand-in for nebbiolo. — 6 years ago

with Alsu

William Hughes

9.4

William Allen is a Grenache Blanc master and his tribute to the late Saralee Kunde is beautiful. The calls of Chablis-like are true! Mouth watering acidity with minerals, citrusy lemon, and green apple skins. Some wild flowers on the finish. — 8 years ago

with William

Dock Hooks

9.2

This fine thing pulls me in as I breath her earthen essence faintly fragrantly post-rain flowerlike wet, dripping a whiff of some distant weed working its way around the corner as a horn player lays out a rhythm to which we dance turning, twisting, eyeing discriminately she shows her plum-to-burgundy rim, then goes deeper, as she lightly touched my lips showing red fruit unctuously lava-like clinging leaving a ripe plum-like memory touched by cassis long and lasting begging for more - so we continue...amazing locally-farmed, open-water oysters... — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Pot roast wine number two. Young, juicy, exuberant. On the second day the structure and non-fruit components peek out shyly from around the corner, hinting at what's to come with a little patience. QPR steal. — 8 years ago

Stefan Aichner

10

perfect white blend (sav blanc and semillon). has the flintyness of sav plus depth from the semillon and the 2 yrs of age — 10 years ago

Michelle Evans

9.0

A devilishly good drop — 10 years ago

William Douglas

9.0

Shiraz from Coonawarra. I've held it longer than I should. 3/6/9 = 18.
Out of 100 = 90 — 10 years ago