Sam Peter

8.9

#winesathome left over from a diner party... — 10 years ago

Riccardo L.

9.4

This wine is fantastic. Cherry. Big cherry. I drank this one after the 2009 base level Barolo... and this one really popped. Much fuller. Much bigger. Much rounder. Less tannins. Respectively speaking, this wine was an absolute monster. So happy I waited a few years before opening it. — 10 years ago

Gina Feliciano

9.0

Delicious, well rounded fruit flavors that stay fresh on your tongue. Minimal acid and tannins makes you want to drink more. — 11 years ago

Geoffrey Turnbull

8.9

Cory visits 714, and dad makes carbonara. — 10 years ago

Ryan Carey

Founder Wine Confidential

9.0

Paella and Nebbiolo. Light, yet fairly acidic. Tastes much better with food than on its own (I guess that's the point, right?) — 10 years ago

Niki Spreng

9.0

Light fruity white kind of lemoney very nice summer white — 11 years ago

Lucky Girl Wine Club

9.0

100% Nebbiolo from 25-year-old vines off the Ascheri vineyard in La Morra. Highly drinkable, showing the power of Barolo while drinkable young. Very good value for Barolo. — 11 years ago

Craig A. Swenson

9.5

An elegant beauty that shows that with great terroir comes great Barolo! — 10 years ago

David Monaghan

8.9

This was a nice surprise while I was purchasing the veg and cleaning agents... Good value from one of the star vineyards... Bacchus I'm on a Barolo adventure, I'll report once it's complete — 10 years ago

with Baroness

Ian Driscoll

9.0

It's been a long week. This makes things better. — 11 years ago