Rafael Landestoy

9.3

Despite being 18 years old it needed hours and hours of decanting and towards the end of the night it finally started coming around. Want to have it again in a few years with hours of decanting to see how it's matured. — 11 years ago

with Jorge and Ilida

Lara Elisabetta Belgrado Barzan

9.8

The Vega Sicilia unico 2000 Rivera del siero — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.3

Herbal and fruity with weight. — 13 years ago

Alicia M

9.1

Yum! Kick to the tongue. — 11 years ago

Alessandro Rossi

9.5

#caprai #pinotnero #nerooutsider - buona espressione di un pinot nero anomalo in tutto e per tutto. Materia, frutta e potenza. — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.5

Savory, berry spice. Good acid and tannin. — 13 years ago

Gert Gustafsson

9.2

Mycket god. Drack till oxfilé. Toppen. — 12 years ago

Ana Fraisse

9.0

Tannat, dry and tasteful — 12 years ago

Kevin Gosa

9.1

Color: Reddish purple. Notes of lavender, yogurt, cherry. Very buttery and soft on the palate. Excellent with spicy food. — 12 years ago

with Al

Rysto.com Sommelier

9.7

It's a very particular passito. Definitely one of the best out there. — 13 years ago