Chase Heibel

9.1

Clear pale yellow with crisp flavors of pear and honeysuckle with a hint of creaminess and strong minerality. This aromatic wine with its high acid, medium bod and clean but long finish is something I would definitely revisit again and again. This is a varietal and region worth continued exploration. — 2 years ago

Alexander Motola

9.2

Phenomenal QPR. Really interesting wine. Great acidity. I liked it. They apparently make some higher end bottling, I’d love to try them. — 4 years ago

Thomas Thompson

9.2

Black currant, cacao, baking spice, and black pepper. Dense and rich. Medium plus acid and medium tannin. — 4 years ago

Adam Bates

8.9

2013 Red Dry — 5 years ago

Suren Divanyan

9.4

The most amazing wine from Artaskh! — 6 years ago

Konstantin

8.9

Vintage 2012 — 7 years ago

Armine

9.9

Loved the soft taste and the color. — 7 years ago

Martinez

9.0

My first Armenian wine. Made with Haghtanak grape, a Soviet-era hybrid between Armenian varietals and Georgian Saperavi. From vineyards in the Ararat Valley, 35 km west of Yerevan. Fermented in steel tanks and aged 7 months in Caucasian oak barrels. Dark ruby/purple color. Dark fruit, vanilla and oak on the nose. Some herbal notes. Full-bodied, big, quite bold and round on the palate. Pomegranate flavors. Tannic. Good value — 3 years ago

Jena Wilson

9.5

One day in Armenia. Lovely dinner at Sherep with Joe paired with this perfect 2018 dry wine. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Lovely white wine from #armenia #oakfermented medium yellow color, intense aromas of perfumed jazmin and vainilla candle with candle wax and beeswax. On the palate it’s waxy and almost off dry, the fruit is rich and ripe. Acidity is medium and alcohol is medium 13.5%. The finish is long. Reminds me of a Viognier. — 5 years ago

Мария Чащина

9.0

Элегантное, тонкое, развивающееся в бокале
Как более плотный, глицериновый и мягкий бургундский Пино — 5 years ago

Tara Rowland

9.2

Armenian field blend with Turkish tapas. Love being introduced to indigenous rare European varieties. — 6 years ago

David White

8.9

Nice balance and length
Hoes well with my lamb loin bbq — 7 years ago

Lauren Golanty

9.0

Loved this! Medium weight, easy drinking red with bright little acid-and-tannic notes, strawberry jam up front, sort of a plum cassis thing in back… delish!! — 3 years ago

Maxwell Riesberg

8.9

Had with a homemade Mediterranean feast
Tobacco and pomegranate. A little dry. Very nice! — 3 years ago

Bob Stackman

8.9

2019 Armenian! Dry, not sweet and medium bodied. Very nice white wine. — 4 years ago

Patrick Flynn

9.0

Very balanced on the right side of a sparkling white — 5 years ago

Frank Bragg

9.1

Love Paul Hobbs! What a cool collaboration. This wine is rich & elegant, but just right with a simple pasta at home on a cold Thursday night. — 5 years ago

Jordan

9.5

Very smooth good quality brandy — 6 years ago

Ara Aslanian

9.4

Best Armenian wine so far. Soft and well balanced. — 7 years ago

with Emil