Joe B

10

2017. Really enjoyed it. Good taste and smooth — 5 years ago

Randall Brater

9.1

Darker red than normal for rose. Grapefruit fruity and really well balanced. Really tasty. — 6 years ago

with Jacques

Aaron Means

9.4

Singing tonight — 7 years ago

Michael Mathews

9.3

This a fabulous Pinot. Very fruit, soft and luscious....long legs and big finish....as big as the nose would suggest. — 7 years ago

with Nicholas, Kelly and 4 others

Matt Maese

9.5

2003 summit lake Zin port. Post dinner treat. Nice & spicey. — 8 years ago

with Bill

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.0

Super dark, some alcohol that needs to settle down, but classy acidity and a pleasing finish — 8 years ago

with Claire

Randy P

9.0

Loved it. Tiny beautiful bubbles. A bit sweet for me but the acidic backbone is still present which makes it drinkable. Empty bottle. — 8 years ago

Elizabeth Dz

10

Bold, paired excellent with steak. — 9 years ago

Rebecca Broyles-Oliver

9.0

Hazelnuts and caramel on the nose with mocha, bright strawberries and cranberry on the palate. A young wine that will benefit with age. — 9 years ago

Mike Peterson

9.7

Wow. Always delights! — 10 years ago

Kristin the Wine Girl

9.0

Licorice accented cherry cola. Warm vanilla essence and heated oaky berries. Likey. Big and spiced. Yum. — 5 years ago

Marc Melser

8.9

A really good Chardonnay — 6 years ago

Michael Kvasnicka

9.4

Liquid black pepper with black fruits. So beaut. — 7 years ago

Alan Viader

9.0

Be patient and save some for the next day...really shines. — 7 years ago

Joshua Crisp

9.2

Some serious juice... A wonderful floral, spice builds the nose. Starts off bright with juicy, ripe cranberries and currants, accentuated by cocoa and orange pith. Rounds out with fresh pomegranate, dark, cordial cherries, and red plums. Finishes with black licorice, fresh anise, and chicory root. This is far too young and is like an ADHD child on the palate. But it will be exciting to see what it does in a few years. — 8 years ago

Isaac Pirolo

9.8

I'm pretty sure this is what those IPOB people are referring to... this is the Lance Armstrong of Pinot Noir... Pinot Noir on PEDs. I love it. Massive, over the top, nearly syrup. Palate destroying. — 8 years ago

with Don

Pamela Crum

9.0

A wonderful merlot — 8 years ago

Mark Quezada

9.0

Ripe. Group thought California. I felt it was still balanced. Very happy with this wine. — 8 years ago

with Adam

John Zuzek

9.3

Lots of tart cherries and red raspberries. A little smokiness with some wet earthiness as well. Ripping acid - great with spicy food. — 9 years ago

David Wishnow

9.1

Outstanding Chinese wine....better than Grace Vyd and better priced. Highly recommend. The Silver Oak of China. — 9 years ago

Al Shikoh

9.2

Dark ruby. Aromatic blend of red cherries, raspberries, mocha, baking spices, and hints of loamy earth and rose petals. On the palate, it’s a heavyweight, fruit driven Pinot with the density, alcohol, and persistence one would expect from producers like Bevan and Kosta Browne. It’s sourced from a vineyard planted to Dijon clones. Although sure to thrill fans of big Pinot, it’s a bit over the top. — 5 years ago

Michael Mathews

9.2

Gorgeous Pinot. Tasting at a friends place.... — 6 years ago

Sipping Fine Wine

9.0

Best known for its Sparkling Wines, which have been served at the White House since 1985, beginning with the historic U.S.-Russian Summit Meetings ending the Cold War. A blend of 78% Pinot Noir and 22% Chardonnay & aged 3 years prior to release, showing aromas of red fruit, citrus and spice. Raspberry and cherry flavors come forth with orange zest, earthy spice and tiny flowing bubbles. The wine is well balanced, gentle acidity, some yeast and minerality on the lingering finish. Celebrate! Tasting Sample — 7 years ago

Paul Pashley

9.5

Rich, dense, spectacular - really glad I can enjoy this wine 5 more times! Just really really good! It's the '13 summit 1376😃😳 — 7 years ago

Shawn R

9.0

Nice way to ease into the weekend on this hot Texas day. Honeysuckle, lemon curd on the nose. Fresh, bright on the mid palate flashing tangerine, lemon rind and melon with acidity that tugs on your checks. Long spicy finish with white pepper and a hint of soy. Magnificent finish, wow! — 8 years ago

Elizabeth Criner

9.4

Wonderful, classic Willamette Pinot Noir — 8 years ago

Matt Richards

9.0

Very enjoyable despite a cold. — 8 years ago

L Bennion

9.0

Airstream trip to hood river! Rich and yummy blend. — 9 years ago

Bryan L

9.3

Sweet melon with a bite. Love it! — 9 years ago

Kara Edwards

9.8

Vineyard tour — 11 years ago