A little on the sweet side for Txakoli. Banana Runts, and medium acid — 9 years ago
Wine Authories — 11 years ago
Delicious — 9 years ago
Bottle fermented almost salty dry — 11 years ago
13 April 2016. Vine Wine, Brooklyn, NY. — 8 years ago
Fresh and mineral. Lightly fizzy. Perfect for a very hot day. — 9 years ago
Buen Txacolí — 10 years ago
Good stuff! Not too sweet with a tart taste. — 11 years ago
Nick Ferrall![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
Damn. The acid pop up front quickly steps aside for something minerally and briney. — 8 years ago