Thomas Epps

9.0

Perfect for an aperol spritz — 7 years ago

with Jeannie

Scott Taddeo

9.0

Bourgogne rouge never looked so good. Tart strawberry, raspberry, cherry, orange peel/aperol, wet leaves, cabbage and stems. Plenty of acid and soft, just there tannins provide just a bit of shape. — 7 years ago

Robbert van Ooijen

9.3

Erg goede rose cava! Bijzondere roze-oranje kleur, veel gist in de neus met sinaasappelschil, rijpe framboos en aardbei. Lichte bubbel met sinaasappel, grapefruit-smaken. Mooie Aperol-achtige afdronk. — 7 years ago

Maureen O'Neil

9.1

Very good. With matt and Andree. Better really cold. Good appetizer to aperol spritz. — 8 years ago

with Robert

Sarah Oettel

9.1

Strawberry rhubarb and Aperol. — 9 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.9

Bought on sale at a closing grocery store in Napa. Used for Aperol spritz and other mixers. Did the job. — 9 years ago

with Jeffrey

Richard Lewis

9.2

Pott friends and family rosé 2013 - Aperol and under-ripe strawberry. I wish we had more of this! — 10 years ago

with Lynne

Kel Willis

9.1

Great for Aperol Spritz — 10 years ago

Gonzalo Iglesias

9.5

Old school. Taste is superior to Aperol. Particularly in negronis. — 11 years ago

Matteo Killenberg

9.6

Cool stuff. Like Aperol Sprizz but without the Aperol... — 12 years ago

leon egozi

10

When in Milan.... — 7 years ago

Kyle Groombridge

9.3

Wow - the nose is incredible on this, which is what I’ve come to expect from Ceritas pinots. Almost smells like watermelon jolly ranchers, aperol, Uber-high toned red fruit.. seductive. Pretty hefty tannins for Pinot, some raspberry and cinnamon on the palate. Pure red fruit again. Has the stuffing to age a long time - sit this one down. — 7 years ago

Kailee Crawford

9.1

The most unique wine I’ve had for an Orange. Smells very floral, tastes like a candied orange and roses but has a dry and slight bitter finish. Like an Aperol Spritz (and no not just bc of the color) — 7 years ago

Robert Piazza

9.1

Our go-to Aperol Spritz prosecco. Lovely. — 8 years ago

with Maureen

Peggy Keplinger

10

I'm in heaven. Syrah and carignane come together for a splendid and hedonistic rosé. Syrah has a great crunch at the beginning and really makes this a savory, beguiling wine. The carignan adds touch of wildness and juicy watermelon and orange. Reminiscent of aperol like tannins and crunchy texture. Love love love. — 9 years ago

Tara Rowland

9.5

Love this exceptional Prosecco! Makes a killer Aperol Spitzer and obviously delicious on it's own — 9 years ago

Stefanie Jackson

9.0

Unique, great substitute for aperol — 10 years ago

Ty Agens

9.2

Very enjoyable. Originally expected this to be an Aperol-Spritz blender but is entirely fine on its own. Cudos. #ridiculouslytasty — 10 years ago

Denise Raneri

10

Loved this one. Esp with Aperol. — 11 years ago

Bob Halifax

9.4

With or without Aperol, this Prosecco is a keeper. — 11 years ago

Mark Rosse

9.2

The color of an aperol spritz and as easy to quaff! — 7 years ago

Kyle Groombridge

9.3

As a colleague of mine once said, "this is high on the yummy factor." Skin contact Pinot Grigio that pours pink like a rose. Nose is phenomenal, with fresh watermelon, lychee, rose.. smells like Aperol, no joke. Palate is so soft with just enough acid to be a new summertime porch pounder.

Man this is good.. this is my style of wine.. and at under $20 per bottle? I'll say this as professionally as possible - holy crap the QPR. — 7 years ago

Tobin Spratte

9.1

Tasted in 2014: Aperol and Campari-like aromas with a strong, aged fruitiness; roses and violets with a lovely candied fruit finish. — 7 years ago

Hum

9.0

Cranberry, aperol, smoked meat, leather — 8 years ago

Ross Linton

9.1

A delightful Prosecco that's good to drink by itself or makes a wicked Aperol Spritz — 9 years ago

Erik Lopez

8.9

Aperol spritz. — 9 years ago

Richard Lewis

9.5

Orange peels, almost an aperol finish - always excellent! — 10 years ago

with Lynne

Vincent Derquenne

9.4

This is a great rosé for $20
Strawberry, cranberries, orange peal, Herb and root blends a little like aperol, don't ask me how the wine opens it was gone in 5 minutes! — 10 years ago

Sean Maher

9.4

Taste french, color of aperol. Really good. — 10 years ago

Bob Halifax

9.1

With or without Aperol, it's hard to go wrong with Prosecco. — 11 years ago