Byron Fuller

9.0

Fun and superb QPR. Alas! Colares! — 6 years ago

Richard Peers

9.2

This is an exceptional Sauvignon Blanc. It is a cool climate wine, more similar to a Sancerre than a new world SB. It knocked my socks off. — 7 years ago

Conrad Woodard

10

Deliciously flavorful! — 7 years ago

David D

9.2

Lots of tar and good acidity, soft tannins. Tobacco, dried roses, a little black pepper. Good chilled and opened up nicely during dinner. — 8 years ago

Lyn Farmer

9.3

Exceptional single-vineyard Manzanilla. Bone dry with an agile depth and weight. After 12-14 years in the solera this has a nearly endless finish. Aged manchego, chorizo, Andalusian tripe - versatile and dramatically lovely — 9 years ago

with Lizbeth

Joe Corsini

8.9

A bit on the pricey side for Rossese, but really good. — 10 years ago

with Elizabeth

Erin Thompson

9.5

Grassy, crisp,citrus, — 11 years ago

Nikki Erpelding

9.2

What can I say but I love Sherry! — 11 years ago

Juel Bell

9.5

Very fresh grassy taste — 11 years ago

Kaitlin Burek

9.1

Strong flowery, slightly sweet — 13 years ago

Nic Anderson

9.0

Deep purple colors in the glass. Heavy cab with blueberry, vanilla, and tasting notes of earth. Very yummy cab and went perfectly with pot roast. — 7 years ago

Jason Sliwa

9.3

Robust, acidic, really great with cacio e pepe. — 7 years ago

with Vicki

Riddley Walker

9.0

Свекла, красная слива, брусника, сухая черника, вишневая косточка, чёрный перец, марганцовка, крошеный камень, легкая солоноватость во вкусе. Средне-легкое тело с хорошим напряжением, активной, но не слишком нервной кислотностью и мягким танином. Собранно и подтянуто, с нетяжёлой, естественной концентрацией. Вначале фрукт сух и неярок, подчинён минеральной структуре, при аэрации и нагревании вырастает в объёме, но не доминирует. Естественно, неглупо и с характером. — 8 years ago

with Rin and Andrey

Clément Poisson

8.9

Was a dumbo and didn't realize I had bought Sherry?
Very light golden yellow. Smells of candied nuts but tastes of proscuitto a little bit (salty). — 8 years ago

Lyn Farmer

9.2

The quintessential Manzanilla, the driest of the dry sherries - hint of saline tang, crushed flint and a bit of olive fruit. High acidity but will balanced. Bone dry. There is no better wine to pair with jamón, anchovies, olives...any and all tapas — 9 years ago

with Lizbeth

mktyg

9.0

Very good for daily drinking. — 11 years ago

Florrie Hendrix

10

Florrie had this 11 years ago

Patricia Yoshikawa

8.9

Com o Pedrao, Rapha, fe , Lu e Luizao — 11 years ago

Sean Baity

9.5

I love Spanish sherries. AKA amontillado — 12 years ago

Damon Levy

Director/Importer Vine Connections

9.2

2011 Amayna SB... Pleasurable. — 13 years ago

Marlene Perrucci

9.9

Item #1362093 — 7 years ago

Evelyn Fleisher

9.0

Really flavorful white wine — 7 years ago

Delectable Wine

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9.7

The 1990 Cristal is remarkable. Polished, nuanced and light on its feet, the 1990 is all class. Citrus, orchard fruit and floral notes are wonderfully lifted throughout. A slight reductive note adds character on the finely knit finish. I can’t think of a better way to start this tasting. Simply put, the 1990 is a total rock star. Moreover, it is much more delicate than most wines from this ripe vintage. Amazingly, the 1990 tastes like it is still not ready! “Nineteen ninety was my second vintage here,” says Chef de Caves Jean-Baptiste Lécaillon. “It was ideal. The fruit was just perfect. We blocked the malolactic fermentation completely and only fermented 6-7% of our lots in oak, as opposed to the more typical 20%, in order to preserve as much freshness as possible. The wine was made by my predecessor, Michel Pansu, but I was learning. This was the first year I started working with oxygen by reducing sulfites in vinification to pre-oxidize the Chardonnay musts, as I do know, which allows me to get rid of all the unstable, oxidative compounds. With Pinot, on the other hand, you need a little bit of sulfur at crush or you lose the brilliant fruit. (Antonio Galloni, Vinous, December 2018) — 7 years ago

Rachael Klensch

10

Crisp and delicious! Citrus notes, nice and dry. Perfect summer wine with seafood from the grill. — 9 years ago

Paul Cunningham

Blogger iheartaustria.com

9.2

This is my kind of wine! — 10 years ago

Erik Longabardi

9.3

Cheap thrills — 10 years ago

Nick Mallon

8.9

Funky nose, very much manure but then the flavors are completely different. Great for $25 — 11 years ago

Mr sherry

9.5

Smooth mineral aroma. Acidic salty taste and a full body. Better after opening. — 11 years ago

Christopher Johnson

10

There was so much life still in this bottle. Incredibly fresh for a nearly 60 year old wine! — 12 years ago

with Skurnik

Parag Lalit

9.4

Awesome Manzanilla at 13 $, very briny. — 13 years ago