Dried orange peel, saffron, joy. — 10 years ago
Easy drinking wine. Would buy it again — 8 years ago
noyaux d’abricot / amande amère, prune verte, gingembre, flor….un truc étonnant. Déjà bu la semaine passé, toujours aussi fan. C’est aérien, ça surclasse beaucoup de trucs. — 9 years ago
Antica Masseria Colleone Nero di Troia — 8 years ago
2009. It's much better after some bottle age. Very smooth with tannin and acid in great balance. Very full bodied and food friendly. Bottle was empty quick. Would definitely decant a younger one. — 9 years ago
maureen Blum
#Italian #primitivo Rich & Robust fruit but not sugary or sweet; long finish with gr8 structure & strength; Deep dark purple color w/ succulent fig aroma — 8 years ago