Christine Havens

9.3

Vilmart is one of my favorite producers and this bottle, a favorite memory, from a profoundly enjoyable luncheon at Hôtel Restaurant Les Avisés, owned by Anselme Selosse and his wife. Everything about that day was perfect, including the wine. The 2010 Cuvée Grand Cellier d' Or Brut is a sunbeam in a glass, with bubbles like seed pearls embroidered on golden-threaded brocade. Transporting aromas of lemon pudding, dewy pear, white flowers, honeycomb and dried mint lead into a wine that is as poised as it is precise. It crescendos on a spicy note that gradually subsides to a clean, lilting finish. — 10 years ago

Brian Callaway

9.0

Simple, fruit forward with barely a hint of smoke. Great value! — 11 years ago

Bryan Garcia

Sales Grand Cru Selections

9.3

Ummm...never has one of these in my glass before! 2004 "Ambonnay Infusion" — 12 years ago

Edward Zimmerman

9.8

Happy new year Anselme selosse is brilliant — 12 years ago

Max

10

Straw & cork - excellent taste — 10 years ago

with depechecat

Alan Cohn

9.4

Anselme made a great champagne. More please. Drinking with @Harmony Knutson and @David Cohn — 11 years ago

Samantha Mccormick

9.4

Fruity and delicious! What's with the less than great ratings? — 11 years ago

Jackson Dealey

9.8

Thick like a port, but not as sweet. Beautiful wine. — 12 years ago

William Caperton

9.0

Peppered salami deliciousness! — 10 years ago

with Abby

Ebbe Bonde Soerensen

9.3

My all time favourite when it comes to bubbles, THE King of Pinot Meunier, educated by another master Anselme Selosse. — 11 years ago

Sean Meyer

9.2

1980 vintage. — 11 years ago

Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

10

Unicorn!!
— 12 years ago

Dave Trosko

9.0

Nice dry Viognier , not as aromatic as others. Lemons and mineralogy throughout. Great with fried fish. — 13 years ago