Dry, bold flavor, easy to drink and great for a hot day. — 5 years ago
Had at Wildwood in Geneva. Great summer Rose!! — 8 years ago
Very elegant and balanced. — 9 years ago
Negroamaro from the heel... Not quite as we remembered it from L'Angolo Divino in Rome, but we were already a few bottles deep at that time. Thanks for bringing this to NYC Jules! — 9 years ago
Pears and apple on the nose. Zesty acid and Granny Smith apples
— 9 years ago
Flinty but fresh and lightly sweet. Perfect with grilled fish and spicy salsa. — 10 years ago
Fruity very well balanced and elegant and medium bodied , our favourite, can give hangovers!
Wine similar to south of France burgundy wine — 4 years ago
Love this Pinot Noir! Complex and notes of blackberry, cocoa and chocolate. — 5 years ago
Crushed blue fruit, some leathery tones, and then sweet fruit on the nose. Raspberry and blueberry compote, mild earthy mid palate, and then a lingering berry finish. Nice QPR. — 7 years ago
Really delicate meursault from Pierre Boisson. Def goes light oak for a delicate style. Innovative family that split up the domaine before silly heritage laws kick in. Looking forward to checking out the rest of the family labels! (Anne Boisson and Boisson-vadot) — 8 years ago
Serious pommard with beef and mushrooms. — 8 years ago
Soo good... What an aroma! Wish I have this perfume. — 9 years ago
The palate is full of lively verve. Lemon lime high acidity. What seemed at first to be notes of hazelnut actually blew off. In fact I mistook these notes. The wine seems to be rather reduced. Color is light gold/dark lemon. Went well with roast pork. — 9 years ago
Fizzy, aromatic, bright and fun. Spicy foods best buddy. — 10 years ago
Drinks like a Pinot Noir but more full bodied like a Malbec. Low acidity. — 10 years ago
Delicious mouthful of wine. Black berry, creosote, oolong tea, mince meat. Fine long tannins. Solid. — 5 years ago
Like this! Floral, nice acidity, herbal notes, cranberry — 5 years ago
Buy when it gets hot outside or for a hike. — 7 years ago
Stony acidic, Minerals, medium finish. — 8 years ago
2013 vintage. In the cellars in Meursault with Bertrand Boisset. Difficult to tell the colour in the cellar light. Great, refined nose - oak is evident but not overwhelming, nutty and citrus fruits. Tight and too young to drink right now. Fabulous tension and high acidity, medium light body, medium alcohol and medium plus concentration and length. Mineral notes on the mid palate. Complex and intellectual. Drink 2020-2036+ — 8 years ago
Parents house white, great compliment to clams casino pizza — 9 years ago
Light and slightly peppery. Very enjoyable — 9 years ago
Pepper leather and cherry turning into coffee and chocolate and animal. Thank you, fleurie. ☺️ — 9 years ago
Grand Bourgogne et très belle complexité ! — 9 years ago
Impressive. Tasted blind. Thought 1et at least. Punching well above its weight. Big cola. Black Cherry. — 10 years ago
Samantha Hargrove
Creamy with a hint of oak. Delicious!!! — 4 years ago