Stephen

9.2

Earthy but smooooth. Kens Annapolis MDW 2017. Very close #2 — 8 years ago

Patricia Schnitzer

9.3

July 11, 2016. Annapolis. Training relief at Teri's. — 9 years ago

Eric George

9.2

Picked it up on a wine tour in the Wolfville area...quite tasty. Not overtly earthy, and fruity enough to remind you that it came from a grape...but dry & mouthy enough to still make you pause & savor. — 9 years ago

with Jenda

Chris MacLean

9.1

Both palate-cleansing and rich... — 10 years ago

Alexis Davis Iaconis

Hospitality Director Copain Wines

9.6

Delicate fruit coming from Annapolis. True Sonoma Coast. Lovely wine from a fantastic source. — 10 years ago

Peppe Esposito

10

When to see my favorite friend @ Italian Market in Annapolis got some friselles some tuna a sopressata and to top it off some 2007 Aglianico out of this world. Thanks guys the best dinner ever — 11 years ago

Chad Hildebrand

9.0

Very drinkable. Medium body, some spice. — 11 years ago

Adam G!

9.9

At Harry Browns, Annapolis — 11 years ago

Patrick Quinlan

9.5

Mmmmmhmmm... Cloves — 12 years ago

Capt David G Smith, USN Ret.

9.1

At Publix
NEX Annapolis - $18 — 13 years ago

Stephen

9.2

Excellent value. MDW Annapolis 2017. — 8 years ago

Jeff Urmston

9.5

Spectacular for a cool summer bbq — 9 years ago

Jennifer Dugan

10

Winecellars Annapolis — 9 years ago

Julien Marchand

9.1

Nova Scotia's answer to Champagne. For the same price, I'll take that any day. — 9 years ago

Andrew Touchstone

9.4

Strong fruit and pepper. — 10 years ago

with Susan and Joan

Scott Wren

9.3

This is mature integrated expressive cab made in A treehouse! Oak all integrated without obvious vanilla. I don't particularly like Cabs but love this. — 11 years ago

Anna Kocherovsky

9.1

Thanks Elizabeth!!
— 11 years ago

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.4

Wow... Check out the nose: boiled beets, hard boiled dark egg yolk, boiled potato skins, distant bresaola, old Washington apples' skin... Thank you, Andrew at Red Red Wine, Annapolis, MD — 11 years ago

Melissa Saltel

9.2

NSLC amazing Nova Scotian red. — 12 years ago

Abe Schoener

Owner/Winemaker Scholium Project

9.5

Going deep in Annapolis MD with @ferdinandwine & @christinaturley & @jenfouch Grenache gris #preDancePartyyyyy — 12 years ago

Darlene Eanett

9.0

Mike's Crab - Annapolis — 8 years ago

Arnaud Tronche

9.3

Savory nose, touch of reduction. Nice elegant red fruits, fine bubbles. Prosciutto really helped the fruit to blossom. Easy and lively acidity. Not very leesy. 11%
Really nice. — 9 years ago

Kim Taft

9.0

Loved it! Great value for the price. $27 at Red Red Wine Bar in Annapolis, MD (2012). — 9 years ago

Clayton Lydick

10

Dry. Oak. Annapolis. — 10 years ago

Sami Preston

8.9

Not too fruity and open rose! — 10 years ago

K H

9.5

Nice dry white. Got it at Annapolis Wine Barrel at free tasting Saturday. — 10 years ago

Paige Klein

10

Was great! A year later especially... — 11 years ago

Mark Geller

9.1

Huge fan!! Big thanks to Mills in Annapolis for turning us on to Inzolia. This was a cheap everyday wine that, in my mind, kicks Pinot Gris or Pinot Grigio ass. Can't wait to try a more expensive bottle...assuming there is one. — 11 years ago

Vaughn Mullen

9.7

One of several excellent white wines from Nova Scotia's newly designated Tidal Bay Region. A distinctive fresh taste combined with a slightly fruity nose make this one, one of the best in the province. — 12 years ago

Brendan M

10

Had at metropolitan rooftop in Annapolis, MD — 13 years ago