Andre Cathiard

Sylvain Cathiard

En Orveaux Vosne-Romanée 1er Cru Pinot Noir 2007

Nice Peking duck pairing with Vosne. — 10 years ago

Steven Candelas
with Steven

Sylvain Cathiard

Les Suchots Vosne-Romanée 1er Cru Pinot Noir 2007

Good as always, one of the night — 11 years ago

Serge liked this

Sylvain Cathiard

Aux Thorey Nuits St. Georges 1er Cru Pinot Noir 2013

Bradley Brown
9.4

Barrel sample. Delicious. Tannin, fruit and aromatics all there — 11 years ago

Andre Beaufort

Millésime Brut Rosé Champagne 1990

Michael Scaffidi
10

1990 vintage
Incredible wine
— 11 years ago

Bernard and Andrew liked this

Andre Beaufort

Ambonnay Brut Champagne Blend 2009

On 24/8/16 da Beaufort a Ambonnay — 9 years ago

Pierre André

Chateau de Corton Andre Monopole Corton Grand Cru Pinot Noir 2011

It is actually sad to open this wine so early. We need to meet again when we are both more mature — 10 years ago

Andre Beaufort

Grand Cru Brut, élaborée par Jacques Beaufort Champagne 1990

Dried wet rose petals ,underripe raspberry,chalky full bodied goodness! — 11 years ago

Andre Beaufort

Millésime Grand Cru Doux Champagne Rosé 1995

Musk and honey on the nose; nicely sweet — 11 years ago

Alka JhaveriMarisa Reisman
with Alka and Marisa
Marisa Reisman

Marisa Reisman

Sweet treat, '95 Demi-sec
8.5

Château Bonnet

Andre Lurton Entre-Deux-Mers White Bordeaux Blend 2010

I seriously can't help myself with the French whites. — 12 years ago

Andre Beaufort

Polisy Brut Champagne 1989

On 24/8/16 da Beaufort a Ambonnay — 9 years ago

Andre Beaufort

Brut Reserve Polisy Champagne Blend

In the space of a week - one bottle upon Mt. Etna the other one in Rome - I drank two different versions, both memorable, of Champagne A & J Beaufort: "Polisy Réserve Brut" and "Rosé".
Twice, for each wines, I perceived that same psychic vibration, an overwhelming feeling of spherical beauty-and-goodness. Let's imagine now these bottles as valves of an oyster in which some invisible raw material - it's only a matter of time - is deposited as calcium carbonate that crystallizes in "glass shell" (the bottles, right?) generating these true living Pearls of a champagne!
— 10 years ago

Valerio CapriottiAlberto Buemi
with Valerio and Alberto
Alberto, Ira and 24 others liked this

Andre Andrieux & Fils

Cuvée André Vacqueyras Red Rhone Blend 2011

Lots of dark fruit. Almost jammy. Love it! — 11 years ago