Ameilia Douglas

9.7

Mount V just makes lovely Cab Savs! Still had tannin structure for 3-5 additional years of cellaring. — 4 months ago

with William

Donald Patz

Owner/Winemaker Patz & Hall

9.0

Loved it. A very restrained and aromatic version of Pinot Noir. — 5 months ago

Vasanth Balakrishnan

9.3

Pale gold color in glass. Yeasty notes up front that dissipate with bubbles, light citrus, soft green apple and wet stone on the nose. Palate is delightful, prominent salted lemon peel at the forefront, green apple, precisely balanced acidity and dosage. Sometimes there’s no substitute for quality #grandcruchampagne — 6 months ago

Nina

9.0

Juicy. Yummy. Great for price. $14. — 4 years ago

Maxwell Hall

9.0

Really great merlot. As CWM said, a merlot for Cab lovers! Full bodied, but still light enough to drink on its own without too much of the heavy mouth feel. — 5 years ago

Michael Ma

9.0

Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 6 years ago

Nicole Hudson

9.6

Delicious! Heavier than my normal pinot noirs but extremely smooth with good flavor. Would definitely drink again. — 7 years ago

Maciej Kurka

9.1

Earthy notes on the nose. Slight bitterness but not as pronounced. Red apple skins. Green apple on the finish. This wine wants to be drunk with any food. Good — 8 years ago

Meghan Schmeltzer

9.0

Nice smooth wine. — 9 years ago

Jorge Gallardo

9.6

Gift from Charley. — 10 years ago

Patrice Martinez

8.9

Yummy fruit forward — 12 years ago

Cory Bolton

9.5

Worth the wait! — 5 months ago

Pooneet K

9.3

13.5% Mondavi reserve from 1997. What a lot of fun to try. Not sure what kinda year this was in Napa, but this is delicious. Perfect pairing with prime steaks on the grill - tons of dark red fruit with great refinement and acid on the finish. Really excellent. — 5 months ago

Gina Puente

9.2

Incredible nose & gorgeous dark inky purple. 2017 opening more w meal. $175 but normally $220 @ AB — 6 months ago

Aaron Tan

9.1

Not part of our little “Vosne-side of NSG” blind shootout, but it might as well have been. Opened earlier during dinner as a blind, I thought it looked very NSG. Why I had it there was mostly down to the elimination process in our blind options. Right on I was, but had it younger.

Very dark fruited on the nose, along with earthy, spicy notes and hints of dark chocolate and moss. The palate was quite pure and elegant, with grippy tannins and an earthy, lightly mineral (which didn’t seem to grow with air) finish. When drank side-by-side with the pair of 19’ NSG during dinner, it didn’t quite have the depth not intensity of the two. It certainly wasn’t as bombastic as the MG, nor had the obvious “goût de terrior” notes of the Grivot, but had a certain elegance I liked. — 9 months ago

Michael Over

9.1

Light bodied good flavor — 5 years ago

John Willison

9.1

Peach, key lime fungus, and some Zotz. Yea, interesting. Myer lemon and lemon zest. Honey finish. — 7 years ago

Michael Steele

9.5

This wine exceeded expectations. Though the restaurant could have served it much colder (their food was excellent BTW). — 8 years ago

Patty Jakeway

9.7

Great Pinot. Very smooth.
2012. — 8 years ago

RJ JANSSENS

9.0

Very Crisp, dry light Riesling with notes of lemon, pear and pineapple. Balanced with simple complexity. — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.6

What lacks in cleanliness makes up for in soul. — 11 years ago

Manj Gunawardane

9.1

Lovely nose of ripe pear, honey, cake frosting. Pretty easy to sip - round, toasty, decent acidity, slight pleasant bitterness, fresh enough but age showing nicely. — 5 months ago

Alan Weinberg

9.1

Wish I knew the base year and other relevant info re this bottle. I’ve had it a couple years. Lovely stuff. Since they claim to make 1911 bottles, what do they do with the rest if “more” is vinified? — 5 months ago

DelectableWino

9.0

Light, elegant, a bit floral. Great wine — 8 months ago

Rick Wolfen

9.5

Fruit is still there! One of my favorites! Bob Foley is as good a winemaker as there is on the planet! Big, fruit driven, plum and rich, but incredibly balanced. Just so good!! — 5 years ago

Mike Saviage

9.4

Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago

Nate Ellis

9.3

Full bodied deep flavors — 7 years ago

Mike M

9.0

Wonderful value — 8 years ago

Doug Powers

9.7

Medium-dark ruby-red color, classic CdP aromas of Grenache and Syrah, similar flavors, outstanding length, so great, super long finish, great CdP!! — 8 years ago

with Jim

Michael Schamis

9.2

Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 10 years ago

with Andie