Michael Fiur

10

Amazing. Hotel belvedere with agnello - rich deep flavor. — 7 years ago

Mark S.

8.9

How to create this taste from merlot and CS. Of course, it contains a bit another grape. But mainly process is a bit different. Dry up in open door room for 2 months. So the taste is condensed, a bit sweet. But and also Lychee taste derived from its terroir. I am confused with mixed with white originally though. Amazing aroma and flavor. @2100, X, 171110 — 8 years ago

Joel Kvernmo

9.4

Bright, minerals, seems like the kind of wine you'd open AFTER your tinder date leaves. — 9 years ago

with Carl

Gabriele Amodeo

9.0

Very nice, strong minerality — 9 years ago

Tom Kobylarz

9.3

A fantastic (and rare) buy from @garagiste_wine. Alpine mineral, orchard and stone fruit combine in a powerful, intensely fresh expression of Trebbiano di Lugana. Grapes are aged 25 days in baskets after picking.
DELECTABLE: This is not a blend, 100% Trebbiano di Lugana — 9 years ago

Fabio Priori

9.5

Italy, Bergamo, Giubi, Lunch, Laura & Fab. — 10 years ago

DH Fulms

9.7

While in Milan Italy Osteria Della Pista — 11 years ago

Amy Monroe

9.0

Muscadet's Italian doppelgänger. From Trebbiano di Lugana. Delightful! — 11 years ago

mami sugihara

9.6

Chardonnay like Italian. — 11 years ago

Dean Lapthorne

9.5

Well done #Zenato, lovely Lugana Metodo Classico — 12 years ago

Matti Jokelainen

8.9

Very nice slightly richer Lugana. Almonds, white flowers and fruit. Balanced with sneaky concentration. Had this with a selection of Sushis and it worked nicely with most of them. Think this would go nicely with Risotto — 7 years ago

Phillip Pinckney

9.2

Still one of my favorite Italian whites! — 9 years ago

Matteo Killenberg

9.1

Gentle and strong. Good acidity. Long and aromatic finish. — 9 years ago

Giampiero Nadali

Wine Blogger Aristide

9.2

Gorgeous interpretation of Lugana wine with this very young vintage. Salty, fresh, tasty, long. Wow. — 9 years ago

Pondo

9.2

Richly golden nectar of orange and honey, dry with great acid balance — 9 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.4

A late harvest full of spices, tropical fruity, citrus... Long and balanced. A particular Lugana — 10 years ago

Noah Chasin

8.9

This went better with the grouper. — 10 years ago

Scott Manlin

8.9

Lemon cream richness — 11 years ago

Giampiero Nadali

Wine Blogger Aristide

9.1

Another proof that #Lugana wines age very well: diesel hints and very long finish wrapped in a rounded structure. — 11 years ago

Jim Kelly (@winebanter)

9.7

Awesome 14% local blend from a small producer near Lake Garda in Italy. I'm still trying to source more of this stuff, in Dublin. — 12 years ago

Devin Bostick

9.0

Sencha tea, grass, melon, gala apple skin, acid, bitter — 7 years ago

Tara Rowland

9.0

Love this Trebbiano from Lake Garda — 8 years ago

Dan Rickershauser

9.3

Crisp, light, great! — 9 years ago

Anna Marie Dos Remedios

9.1

Such balance and beautiful acidity with a luscious mouthfeel. It'll be perfect with the mussels and clams! Floral. Lychee nut. Smooth. — 9 years ago

Evgenia Katsanos

10

$16 at Andersons — 9 years ago

A Soper

9.0

Lunch @ the square — 10 years ago

Russel

9.0

Light body. Low alcohol. Peachy — 10 years ago

Ilaria Ropolo

9.8

Lugana DOC 2013, 12%. Bottle tasted in September 2014.
Another perfect bottle from one of my favorite winemaker from Lake Garda area. — 11 years ago

Giampiero Nadali

Wine Blogger Aristide

9.0

Nice combination of salty and acidity in this #Lugana, very very good! — 11 years ago

Ilaria Ropolo

9.8

2008 vintage, disgorged in 2012, 13%. Golden yellow color, with hints of green, very fine perlage. Elegant nose: honey, almond, marzipan. In the mouth it had great acidity, rich flavors of pastries and nuts, and the right sapidity too. I loved it! 93/100 — 11 years ago