Kyle VanDevender

10

it campari — 7 years ago

Michael Piaker

9.1

12 October 2017. Nora Gray, Montréal, QC. — 8 years ago

Zach Klein

9.1

Headed to the permanent collection. — 8 years ago

Sam Stoppelmoor

9.6

Honey grappa. So good. — 9 years ago

Chris

9.0

Continue...non-alcoholic, kind of like a Korean red bull...so of course it goes with a Jäger... — 10 years ago

Jonas Johansson

9.5

#negroniweek great Campari substitute? Sure. — 10 years ago

Lauren DeMartini

9.0

Sweet, anise. Good flavor — 10 years ago

Lobo Di Noccento

10

This most definitely not a wine it is however a Liqueur and as mixers go a rather tasty one at that this is Specifically World's End Traditional Coconut Rum Cream which is a Product of Sangster's which is out Jamaica. This stuff is awesome with coffee and warm dark rum drinks. — 11 years ago

Max Coane

9.0

Delicious. Bitter as a homeless man's unwashed ballsack, but tasty — 11 years ago

Lauren Hartranft

9.7

Really loved this. Meade made with white wine. It wasn't so sweet like most straight honey and water meades, a bit drier. — 13 years ago

George Chen

9.2

Never had green pepper spice that haunts you to keep sipping...addictive — 7 years ago

Rick Landon

9.0

After dinner — 8 years ago

Nelson Fitch

10

Feels like the first time. — 9 years ago

Michael Descamps

9.2

Dried figs, root beer, mint, spicy cinnamon. This makes me so happy. — 9 years ago

Sommelara

9.5

I Love Italian Fernet but this is Amazing! — 10 years ago

PABA

9.3

Sweet at first, bitter at end. Needs lots if ice. Acquired taste. — 10 years ago

Nicø Nightingale

9.5

Excellent... Great alternative to a sweet Limoncello — 10 years ago

Gus Kalaris

9.5

Delicious old school
— 11 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.2

Now for Greece's answer to Vin Santo! Well balanced with a bit of funk & heaps of personality! — 11 years ago

Justin Hurst

9.1

Interesting. A Giorgio Rivetti/La Spinetta Fernet.

Nose reminds me of Branca , but palate is deceptively light and almost thin. Interesting, but didn't work for me. — 12 years ago

Jennifer DiDomizio

9.3

Oh my! Citrus focused amaro (amer) from France ❤️ — 7 years ago

Dave Manning

9.7

Delicious. Smooth. Bitter like Campari but subtle sweetness. Clove, vanilla undertones. Definitely would buy it — 8 years ago

Antonio Gianola

9.8

You had me at Chartreuse — 9 years ago

Antonio Gianola

9.3

Excellent definition and a little syrupy on finish — 9 years ago

Antonio Gianola

9.0

The grimace-maker. Do or do not. There is no try — 10 years ago

Charles Schneider

9.1

Beautiful aromatics. Astringent. Hint of cola. Hecho y Mexico. — 10 years ago

R. Addison Wehrfritz

9.5

Smooth as velvet, with a touch of Canadian maple sweetness! — 10 years ago

Delectable User

9.3

Um licor delicioso para dar esquentar a noite! Doce, é ideal para acompanhar uma sobremesa... — 11 years ago

with Juliana

Rob Mondavi

Owner/President of Winemaking Folio Fine Wine Partners

8.9

Ok. This is a nice little liqueur. Great for a splash I a GnT or a splash in French Toast batter. I kid you not. Best French toast ever. — 11 years ago

Vincent Bilger

9.7

Jamais déçu ! — 12 years ago