Angelo Casagrande

8.9

Very smooth, balanced and full flavor: blackberry, some tobacco. — 5 years ago

Rodney Priestley

9.5

Enjoy with Daniele, Virginia and their beautiful family in San Sabastian. — 7 years ago

Nick Stocking

9.2

Excellent. More on the fruit side for a Tempranillo, nice pepper. — 7 years ago

with Moya

Mary Rossillo

9.4

Earthy, silky, low acidity, wonderful — 8 years ago

Matthew Sauter

9.0

Easy bottle to have at home with dinner. Keeps well if you can't finish in one sitting — 8 years ago

Ashley Flores

9.3

Strawberry gummy bears and gram cracker on the nose... Weird I know. The palate was mouth filling with lush firm tannins. Spicy with sautéed black cherry. Acidity was light and pleasant. — 9 years ago

Angelo Casagrande

9.0

This was terrific. Beautiful fruit, great finish. — 9 years ago

greg

9.2

From Jumilla in southeast Spain,a big rich red combo of cabernet sauvigon, monastrell and tempranillo. Great depth with lashings of ripe Blackberry fruit, spicy notes and just a hint of toasty oak. — 10 years ago

K Tuck

10

Great with Argentine wood-grilled
strip streak — 11 years ago

Greg Shambo

9.5

Nice affordable wine. — 12 years ago

Laura

9.0

Alicante tapas bar — 6 years ago

Wayne Ward

9.6

For me perfect 👌 — 7 years ago

Al Doyle

9.3

Tastes like a premium Loire white, finely balanced, so very good, revelatory... — 7 years ago

with Tone_Knob, Koko and 3 others

martin kato

9.0

Kryddigt och bra. Mjukare dagen efter. Ganska full — 8 years ago

Ned Gray Creed

9.1

I don't drink and/or chase Malbec. This I would. It's a good wine, not a sit on your head Malbec. 3900 foot elevation vineyard. — 8 years ago

Melanie Beer Zeldin

9.1

Underrated. Very round and full body after some good time in the decanter. — 9 years ago

Nelson Dent

8.9

2013, this is nice. Lots of smells and a good finish. — 9 years ago

Michael Olson

9.0

Very smooth. Much lighter than a typical Malbec. Had this with Sushi @ Enso and it was very good. — 10 years ago

with Carol

Reinhard Wall

9.0

Altos de Inurrieta Reserva 2008. — 10 years ago

Angu Pangu

9.9

From bnfb. Fantastic oaky leathery rioja! Drank first time on halloween 2013 at dieckmann's. $30 steal. — 12 years ago

David Walser

8.9

In Panama trying different locally available wines. $13. Would drink again. — 6 years ago

Rhonda Stone

8.9

A very average tasting, inexpensive Spanish Monastrell wine. — 7 years ago

MaJ CappS

8.9

Smoked eucalyptus and gamey.

Blackberry, dark plum, tha basil, eucalyptus. mint, anise, layer upon layers of gorgeous fruit, with herbs dancing with great pagan mystery, underneath those waves.

This is one of those wines that hits every bit of what you want a more expensive bottle to be.
Priced to buy by the case as a every nighter.

— 7 years ago

Xavi Clarà

8.9

Secillamnet espectacular!!! Un negre de Navarra molt recomanable — 8 years ago

Ekasit Poositranusorn

9.0

Dark but bright ruby red color together with very nice aromas of wild flowers, red berry fruits, and sweet herbs on the nose. Medium-to-full-bodied followed by delicious taste of fresh red cherry, mulberry, and cinnamon on the palate. Bright acidity, dry, silky but light tannins, and long minty finish. Delicious but a bit expensive. — 8 years ago

Chaney Janssen

9.1

First time trying a Bonarda. I enjoyed this wine. Leathery on the nose which sticks around until it opens up, then there's some nice herb and wet leaves, dark plum and black cherry. High acid on the palate up front with a medium plus body. Smooth finish, mellow tannins. Easy drinking overall but a bit big for my own taste. I prefer with food. Will drink again — 9 years ago

Erin Faye

9.4

Light red, great with mild cheese and snacks. Drank in Denver with Lo. — 10 years ago

Ray Quirolgico

9.0

One of my favorite grapes in a surprisingly versatile wine: strong aroma, but mellowed with aeration and breathing. Paired well with crackers and cheese, an asparagus risotto, and even a vanilla frozen custard with fresh berries. Three courses of yummy! (2011 vintage on July 24, 2015) — 10 years ago

Barbie Messa

9.1

Single vineyard Syrah from San Juan Argentina. Grilled meats, olives, and juicy boysenberry and stewed plums, and cracked pepper. Great value and perfect w the lamb sliders @comodo — 11 years ago

Rich Laster

9.6

Possibly thee best Malbec ever bottled! — 12 years ago