Excellent white wine! Great taste, will update! — 8 months ago
Close friend gifted us this over 15 years ago. This has stood still and I’m loving it. Typical Bdx profile displaying saddle leather, wood and smoke from the barrel toast. Tannins are moderate and standing tall. Outstanding in my book. — 10 months ago
This is another blend. But this time it’s Cab, Syrah and Mourvèdre. — 5 years ago
Wow! Another stunner that held together insanely well? And was agreed around the table could go for quite a while. Spicy eucalyptus, pine, with a strong structure that included non sulphured/sugared dried fruit leather, tabac, and Thai basil. Picture Keanu tasting this and saying “Whoa.” — 7 years ago

Very nice Aussie Riesling! Lots of citrus and honey notes. Some notes of slate. Very pleasant. — 10 years ago
Need some McLaren Vale #Shiraz for steaks so I'm going with the not too big Mitolo #Jester -plum, blackberry, black currant- a real #TonguePainter — 11 years ago
Tropical fruit, apricot, peach, pear. Clean and crisp. — 11 years ago
Enchanted Path is always a solid Mollydooker bottle — 13 years ago
Notes of raspberry and dark chocolate on the nose. Very well balanced taste not too dry or sweet, some minerals notes. Excellent. — 7 months ago
A rich and intense blend from Australia. Aromas of tropical fruits and oak attributes, on the palate balance of acidity and sweetness, long finish. — 10 months ago
First, if you haven’t had this producers wines at 15-20 years of age, you’re missing some spectacular juice. I bought this at auction for $38-$40 a bottle and because I was unaware of its storage, I was prepared to short decant it. Well…until I pulled the cork, smelled it and saw the color. This nearly 20 year old bottling is still big but with nice integration & evolution. I would say it has another 5-8 years of good life in it.
The palate fruit is ruby, ripe and lush; blackberries, boysenberries, black raspberries, dark cherries, black plum. Mid berry cola, dark chocolate to pudding, mocha powder, wet clay, light, black pepper, Asian spice, dry-ish tobacco, black licorice, some dry herbs-sage dominate, limestone, dry top soil, dry brush, used leather, sandlewood, fresh to slightly withering, dark, purple, red florals set/framed in violets and lavender. The acidity is near perfect. The well balanced, structured, knitted finish is excellent and lingers minutes. Steal for the price. Another excellent gourmet burger wine. Beef Patties from El Salchichero. — 3 years ago
I wanna drink this every day of my life...starting now! Kerner = new favorite grape — 7 years ago
One of the best Malbec in this price range. — 9 years ago
Lot of fruit very easy to drink — 11 years ago
Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 11 years ago
Blend of 69% Shiraz, 16% Merlot and 15% Cabernet Sauvignon, sourced from McLaren Vale, deep Ruby color with aromas of berry fruits and sweet spice. On the palate flavors of blackberry and cherry with notes of vanilla, spice, licorice and tobacco. Fine tannins, medium+ finish ending with fruit, sweet spice and earthy notes. — 8 months ago
Preis: $ 45.- — a year ago
Super lecker! Nice pearls as well 😁 again very delicious apple notes and a freshness which is dangerous if you plan to stay sober. — 4 years ago
Crisp green apples with a touch of white pepper. Smooth refreshing summer drink. — 6 years ago
Très en finesse, style merlot/gamay avec Marie. — 7 years ago
Alto Adige on full display with tart bitterness of pitted fruits and slate. Lush tropical notes and a hint of vanilla (the Chard?) round out the frame. Not much of a finish to speak of. Crisp enough for seafood, but with a ripeness that will pair well with a host of cheeses or your favorite South Asian hot sauce. QPR heaven too! — 9 years ago
First time I have ever had a wine that tastes smokey — 10 years ago
2005. A house favourite and one of the best expressions of New World Riesling which exists. The late release adds both a great story but the required time to make this superb wine really sing. — 11 years ago
Orange Pinot Grigio. It's amazing. — 12 years ago
Paul St Clair
Powerfull well rounded blueberry and black currants. Soft tannins carrying pepper leather and tobacco. Well balanced with acidity that rounds out the red fruit flavors the wine is abundant with. — 7 months ago