John Giavridis

9.2

Smell like an oil refinery 😂 — 3 months ago

John Willison

9.0

Clean, crisp, alpine, a bit of menthol. — 4 months ago

Martijn

9.0

Nice flowery and fruity nose. I think I will keep my other bottles a few more years to see if and how it can develop further.
The acidity is at a nice very old balsamic level. — 5 months ago

Alan Johnston

9.3

3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 6 months ago

Jay Kline

9.4

Popped and poured; no formal notes. Bright golden color; persistent mousse; lemon citrus, meringue, brioche for dayzzz. Fantastic acid. Long finish. Gastronomic bubbles but so good it can be enjoyed on its own. This is far and away the greatest sparkling wine I’ve yet had from Italy. A wow wine. Too bad it’s priced like tête de cuvée Champagne. Regardless, whenever someone is pouring it, you should shift your attention to this. “I know I would. Heck, I’d go back for seconds!” Drink now or over the next 10+ years. — 2 years ago

Arleen Hooks

9.0

Crisp green apples with a touch of white pepper. Smooth refreshing summer drink. — 5 years ago

Niki Sherman

9.0

Good wine. — 7 years ago

Michael Meyer

9.0

Alto Adige on full display with tart bitterness of pitted fruits and slate. Lush tropical notes and a hint of vanilla (the Chard?) round out the frame. Not much of a finish to speak of. Crisp enough for seafood, but with a ripeness that will pair well with a host of cheeses or your favorite South Asian hot sauce. QPR heaven too! — 8 years ago

Mo Cherry

9.3

Best Kerner I've had...hands down — 10 years ago

Jacob Cohen

9.0

Orange Pinot Grigio. It's amazing. — 11 years ago

Carla

10

Sold at Trader Joe’s and Costco. Mel brought it — 4 months ago

Brian Hearty

9.1

2013. Eleven years under a screw cap and it tastes very fresh with dark berry fruit and no visible signs of age. From the other reviews, I think the oak has probably mellowed a bit and I really enjoyed it with a meaty patty melt. — 5 months ago

Mark S.

9.0

good. Black currant, berry and cherry a bit. Almaviva 22 @31900, Pieroth, 241115 — 6 months ago

Shuhui Ng

9.2

Deep ruby, heavy bodied - nose opens up to strawberry, spice and bubblegum. Mouth feel: blackcurrant, black pepper, liquorice, vanilla. medium acidity, well integrated tannins… very smooth to drink! — 8 months ago

George Hesse

9.0

This is another blend. But this time it’s Cab, Syrah and Mourvèdre. — 4 years ago

Chris MacLean

9.2

Was surprised to find a bottle of this with a bit of age on it at a supermarket in the Italian alps. Very lively, with lots of brambly fruit and cooler earthy undertones. — 5 years ago

with Sarah

Michael Murphy

9.8

A fantastic fruity, tannic red wine. Yum!! — 8 years ago

Lia Termini

9.2

Very cidery on the palate, funky on the nose. Nose reminds me of Loire chenin.
beautiful golden lightly unfiltered character. — 8 years ago

Daniel McGeough

9.1

Love Foradori! — 9 years ago

Max Kogod

Owner Kogod Wine Merchant

9.7

Decant/shake and enjoy. One of the real mysteries of the restaurant world is why this is not on Every List. #QPR #RealWine — 10 years ago

Kelsie Palumbo

9.0

Had at the Jencks and was very good — 4 months ago

Joe L.

9.3

Sexy beast - cab sauv bright red fruit sour cherry high acid, supple tannins, lingering finish — 5 months ago

Jay Kline

9.1

Poured into a decanted about an hour prior to service and presented double-blind. The 2019 “Lily’s Garden” pours a deep garnet with a bit of purple and a near opaque core; medium+ viscosity with significant staining of the tears. On the nose the wine is developing with black bramble fruit, purple flowers, a touch of the animal and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The alcohol is elevated; calling it high. The finish is medium+. I called Syrah from France, from the Northern Rhône, Croze-Hermitage from a recent warmer vintage like 2019. Dangit…I got the variety right but I should have considered Australia with the elevated alcohol. This is a fairly classic Aussie Shiraz that certainly gives off a French vibe but the fruit and alcohol give it away. Drink now through 2034. — 5 months ago

Lev Lavrichtchev

9.0

Jul 2024: PnP ready, just a few minutes in glass is enough, lots of plums, herbs, soft tannins and good acidity, lacks a wow effect — 8 years ago

Dr. Owen Bargreen

9.8

The 2018 Mollydooker ‘The Velvet Glove’ Shiraz is a utterly sensational bottling that rivals any wine of its kind. Aged in all new American oak, this shows a gorgeous bouquet from blueberry pie to espresso grounds, graphite and toasty oak tones that all impress. The palate is deep and utterly seamless. A massive core of blue and dark fruits collide with white pepper, minerals, firm tannins and a light dusting of salinity. While obviously big, this has a weightless quality and wonderful verve. Wonderful to enjoy now, this outstanding Shiraz will provide drinking enjoyment for at least another fifteen years. But why wait? Drink 2021-2038- 98 — 4 years ago

Amanda L

9.0

Good refreshing white - not too sweet and finishes clean — 7 years ago

Mike Allas

9.2

One of the best Malbec in this price range. — 8 years ago

Jessica Taylor

8.9

Plesantly fruity; goes well with our cod and haddock fish cake appetizer :)
— 9 years ago

with Simon

Oleg Lebedev

9.2

Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 10 years ago