Served with lamb tangine. Very good. — 11 years ago
Refined and very elegant, though very youthful and segerlåt tannic, but... Great fruit is luring beneath, wonderfully pure and red-tinged, just waiting to emerge and eventually blossom into sublime greatness. Stunning high-altitude Garnacha. Thru 2025+. — 12 years ago
Not too sweet, nice and dry, I’d try to find this again — 11 years ago
Lovely cherry and red fruit with chocolate on the palate. Softening tannins, ready to drink. 14.5% alcohol, Valle Calchaqui, Salta region. Blend of three vineyards- La Brava 1700 m. Colome 2300 m, El Arsenal 2600 m. Fantastic to make wine this good at such an altitude. — 12 years ago
OK, I'm friend and former consultant of Maso Michei, but this 36 months classic method PN, 950 mt. altitude vineyards is... stellar. — 13 years ago
Pure, honest and transparent expression of high altitude Grenache from Castilla y Leon Spain. — 11 years ago
High-altitude realness — 11 years ago
A great Malbec! — 12 years ago
Super fresh high altitude Garnacha from Comando G in Vinos de Madrid. Light color like Burgundy, red fruit, granite minerality, hints of mint and garrigue. — 13 years ago
Ryan Brazell
Rise Over Run
From a new estate (for me) based in Chavanay (Condrieu). This is apparently 90% Roussanne, but is remarkably Viognier-like. It's totally delicious, but a little confusing. Then again, I'm easily confused. — 11 years ago