Developed red with ochre pigment. Cherrystone, rosehippy and briary, some sous bois and earthy aromas. Linear, precise, not too much showy or expressive, reserved, with a good inner balance. A bit too narrow and shallow to be at a good burgundy level but good enough. — 9 years ago
Citrus aroma comes at first but ripe, concentrated, great wine. Mid acidity is well balanced with the richness. In a sense it's not typical Sancerre Sauvignon blanc. Dry. — 9 years ago
A great aged Alsace nose. A little thin but still a very nice wine. — 10 years ago
Dinner at — 10 years ago
#2006 loin d'être ridicule face à la Côte de Nuits. Bluffant — 12 years ago
Favorite red of the year, best Pinot Noir ever. After first glass tried to order a case..saddened to learn of its scarcity and high price. But still want to be alerted when it becomes available! Delicious! Extraordinary. Thanks Dad! — 9 years ago
Great berry flavor. Fresh, lovely. Good with figs. From Donna's Brix Six — 9 years ago
Un authentique vin de Bordeaux! La vigne n'a jamais ingéré de produit de synthèse de sa vie. De vieux cabernet sauvignon et merlot compose cette cuvée élaborer dans la plus grande tradition de la région. très loin de l'oenologie moderne. — 10 years ago
Minerally, lime, and a bit of honey or honeysuckle? — 11 years ago
Mr. Grey you were correct! — 12 years ago
Refreshing. A bit of weight. Good acidity. — 8 years ago
Crisp and fruity riesling — 9 years ago
Yum! Bright Granny Smith apple. Clean, pure fruit. Crushed stone. No funkiness. Having with New England chowder. Cuts the cream, yet has enough depth to be more than an accent. — 10 years ago
2006,beautiful wine. — 10 years ago
This is the sexy librarian. This is the duchess who wears a bra as a top. To church. — 11 years ago
Thanks, Kermit — 12 years ago
Gregory Knaps
2015. Learning about this variety more and more each year. Great lesson in this bottle. — 8 years ago