ie

9.0

Developed red with ochre pigment. Cherrystone, rosehippy and briary, some sous bois and earthy aromas. Linear, precise, not too much showy or expressive, reserved, with a good inner balance. A bit too narrow and shallow to be at a good burgundy level but good enough. — 9 years ago

Patrice Robert

9.0

Excellente surprise que ce vin de table qui fleure bon le Languedoc, avec des notes vanillées. — 10 years ago

with Cynthia

Rebecca Hopkins

PR Folio Fine Wine Partners

9.3

Terrific refreshing little luncheon wine. Bright, grassy & zipped up fresh acidity. Will seek out in US — 10 years ago

Maayan Koschitzky

9.1

2006,beautiful wine. — 11 years ago

Julia Huang

9.1

Dinner at — 11 years ago

France Gaignard

9.8

Bu avec Alain 22 janvier 2014 — 12 years ago

Stephanie Hage

9.1

Local (Lebanese) production. One of the best out here. — 12 years ago

Mark Jacobson

9.2

Delicious Chardonnay. Rich vanilla — 9 years ago

with Judy

Elizabeth Fitzpatrick

9.4

Great berry flavor. Fresh, lovely. Good with figs. From Donna's Brix Six — 10 years ago

Peter Simpson

9.9

I want a red dress.
I want it flimsy and cheap,
I want it too tight, I want to wear it
until someone tears it off me.
I want it sleeveless and backless,
this dress, so no one has to guess
what’s underneath. I want to walk down
the street past Thrifty’s and the hardware store
with all those keys glittering in the window,
past Mr. and Mrs. Wong selling day-old
donuts in their café, past the Guerra brothers
slinging pigs from the truck and onto the dolly,
hoisting the slick snouts over their shoulders.
I want to walk like I’m the only
woman on earth and I can have my pick.
I want that red dress bad. — 10 years ago

TheElder Pinot

9.0

Unusual blend with Syrah, Mouvedre and Marselan - no Grenache. Perfumed floral intense and really drinkable. A young 2013 vintage but will definitely buy again. Listening to the Pretenders at the same time. Good combination, — 10 years ago

Patrick Blondin Sommelier

8.9

Un authentique vin de Bordeaux! La vigne n'a jamais ingéré de produit de synthèse de sa vie. De vieux cabernet sauvignon et merlot compose cette cuvée élaborer dans la plus grande tradition de la région. très loin de l'oenologie moderne. — 11 years ago

Vincent Bottreau

9.6

#2006 loin d'être ridicule face à la Côte de Nuits. Bluffant — 12 years ago

Riddley Walker

9.2

Цветы вишни, жасмин, ананас, цедра желтого грейпфрута, сухой лимон, спелая айва, несладкая курага, заветренный мёд, каменная минеральность, шерсть, йод, соленая карамель. Среднее, склонное к полноте тело, округлое и в меру маслянистое, разложенное на прочной минеральной основе. Ощутимый, но не слишком утомляющий дуб. Щедрое, чуть неповоротливое вино с хорошей глубиной и приятной естественностью. — 9 years ago

Shun Kikuchi

9.0

Citrus aroma comes at first but ripe, concentrated, great wine. Mid acidity is well balanced with the richness. In a sense it's not typical Sancerre Sauvignon blanc. Dry. — 10 years ago

Jeff Smith/Vintner

9.0

Yum! Bright Granny Smith apple. Clean, pure fruit. Crushed stone. No funkiness. Having with New England chowder. Cuts the cream, yet has enough depth to be more than an accent. — 10 years ago

Lenard Henson

9.7

Lenard had this 10 years ago

with John and Somer

Lenard Henson

9.6

Lenard had this 11 years ago

with Somer, John and 1 other

Drew DiMatteo

8.9

23 varietals used makeup this interesting 2013 wine: Aspiran, Aubun, Alicante Bouschet, Aramon, Varousset, Clairette, Morrastel Bouschet, Petit Bouschet, Carignan, Cinsault, Grenache, Terret (Black), Terret (Gris), Lladoner Pellut, Bourboulenc, 4 unknown dark grape varietals, and 4 table varietals - Cardinal, Alphonse Lavallée, Italia, Muscat de Hambourg. — 11 years ago

K H

9.8

Mr. Grey you were correct! — 12 years ago