Phil Kessling

9.0

2013, Benito Santos, Igrexario De Saiar, Albarino. I really like Benito Santos wines. Golden yellow: tart apples, citrus, minerality, salinity. Everything that I want with pan seared white fish. — 10 years ago

Nick Davis

9.3

Thought it was Condrieu. Elegant! — 11 years ago

Philip Cook

9.6

2012---citrus and nectarine, mineral; silky texture, good acidity. — 12 years ago

Rachel Payne

9.0

Cool, crisp, smooth. I like this one and will get it again! — 10 years ago

Ezekiel James Hampton

9.7

Wow! Best Albariño I've ever had. High acid and bone dry. I feel like I just bit into fresh limestone. I always have the best food and wine pairings at Zuzu/La Taberna in Napa. Such a good food wine. — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate — 12 years ago

Lindsay Dunn

9.9

9 year old Albarino. Si por favor! — 13 years ago

Paco Suro

9.0

Good acidity and balance. Nice weight to it. — 10 years ago

with Zac and Amy

Oxicedrus Juniperus

9.3

Llevo bebiéndolo desde la añada del 2005, nunca decepciona ,evoluciona muy bien . Un vino de guarda. Creo que uno de los mejores Albariños que hay en el mercado. — 11 years ago

Fernando Motta

9.6

Prueben este con la corvina a la Mark en Años Locos — 13 years ago