Kelli Smith

9.1

Loved this. Just had a quick tasting but will buy a bottle. (with Alexis at Brix) — 9 years ago

Jennifer

9.5

amazing. light. tart and easy. not too heavy. a little fruit. — 9 years ago

Dustin Stein

9.1

Quite sweet. Well balanced. Hints of grapefruit. — 10 years ago

Curt Harkless

9.1

Silky smooth with excellent complexity and a long lasting finish. Perfect pairing with the rack of lamb at Alexis in Northridge, CA — 10 years ago

with Mindy

Jordan Kirsch

9.2

Excellent! — 10 years ago

with Heather

Nelson Fitch

9.0

Good bio-d classic Muscadet. Toasty, a little nutty. — 11 years ago

H A

9.1

カウントダウン用スパークリング — 12 years ago

Greg Valitchka

9.2

Peanut butter?, dried apricots. Unique, rich, delicious. — 12 years ago

Greg Byers

9.6

Decided it was a port sort of evening, so I went with MN based Alexis Bailly's port. Using a varietal developed from one of Minnesota's native species, this is a fantastic take on a ruby port. — 12 years ago

Sean Shafik

9.5

Holy smokes strawberry and old burg — 13 years ago

Laura Purdy

9.4

This is a beautiful Cab 😍 — 9 years ago

John McCarroll

Sales Rowan Imports

8.9

Salt and slightly malolactic: dorky and well priced muscadet — 9 years ago

Nancy Holtz

9.7

Nikki's favorite — 10 years ago

Milla Champion

9.1

One of my favorites.... Love Swanson's Alexis!!!! — 10 years ago

Christina Rumayor

10

Silky aged, still has a hint of fruit on the end — 10 years ago

Alex Powell

9.0

Classic style of cdp, very understated mineral, cherry blackberry and spice nose. Fresh and alluring. Mid-weight palate with lively fruit backed by spice, long and suave finish. Smooth and traditional, but with no funk, and a very sophisticated demeanour. 2012 vintage. — 11 years ago

MERI JOYCE

9.1

6/14 on magnet, special £5.99 from Tesco - well rounded — 11 years ago

Jack Elles

9.9

Second wine of ornellaia, well worth trying. Had at Pierre Alexis in cormayeur, empty rest. Great food +wine. — 12 years ago

Olivier Rigolot

9.7

Cheeky preview of the 2013 Beaujolais nouveau by Alexis de Benoist. Real wine with flavor and structure that make good times being great time — 12 years ago

Parag Lalit

10

Mind blowing freshness! — 12 years ago

S.R.Alexander

9.2

Love Alexis. Cassis and layered tannin. — 9 years ago

Florian Feder

9.3

Strong dark berries — 9 years ago

Jun Ma

9.3

good. it's 1996. — 10 years ago

Rick Baumgarten

9.2

Just coming into its prime. — 10 years ago

Sacha Lichine

9.2

Fred Eck gave this to me! — 10 years ago

mattswineworld

9.1

Ripe strawberries and raspberries, with surprisingly intense tannins. — 11 years ago

Laura T

9.2

Dry , very crisp , quick finish , great with a herbal cheese ; burning nettles Gouda . — 11 years ago

Brad Sutton

9.4

Alexis' 25th bday at Peasant NYC — 12 years ago

Alex Dejesus

8.9

Great spring or cheese wine- like a French Sauvignon — 12 years ago

Camille Gonnet

9.9

Alexis - poulet riz — 12 years ago