Herbaceous and acidic. Bright and delicious! — 5 years ago
Buttery but with some nice acid and lots of structure. So yummy with a creamy cheese as well as with salmon. — 6 years ago
Good..Rich — 8 years ago
One of my favs — 9 years ago
Really amazing wine at an amazing tapas bar in Barcelona - El Soplo — 10 years ago
2011, sophisticated sweet. Orange and a hint of abricot. Almond and vanilla. — 10 years ago
Bon vin, sec, pas trop acide, pas trop agrumes, légèrement fruité. Je vais devoir y regoûter pour mieux évaluer... après 3 essaie, ce vin passe la note. SAQ - $15 — 5 years ago
**1 day open** Very acidic, slightly funky. — 5 years ago
Gott till kalkon. — 7 years ago
This Claret is like a Bordeaux with significantly less oak! The cherry and blueberry fruits really shine through. It shows bright acidity for a full bodied red. — 8 years ago
An excellent wine for being a Spotify DJ on a cold winter's night. — 9 years ago
Vila. Cata Llanguedoc-Roussillon. 81,90.
21.03.16 — 9 years ago
Needs a decant. Beguiling ginger, ripe bitter citrus. Spices keep showing themselves. A real journey of a wines. Brilliant — 10 years ago
Stone fruit with a floral taste. Sweet. Moscato. — 10 years ago
Gr8 wine.. — 10 years ago
$25 whole foods. Very good. — 11 years ago
Great wine. Sweet but not too sweet. Strong, fruity smell, “lychee” like taste — 5 years ago
Fruit throughout with notes of cinnamon — 5 years ago
Cata en Clos l'Obac — 6 years ago
Tropical jam, elderflower, a couple of bubbles. Makes one dance and flail and trip and slip and laugh. This is Cinderella wine - you feel like an elegant princess even though you showed up in a pumpkin and ran around with only one shoe on and you talk to mice. — 8 years ago
Nice wine, affordable price! — 8 years ago
Great on ice — 9 years ago
Boozy nose but sweet. Very good — 10 years ago
Classic Cape White blend with a twist of 12% Muscat. Creamy, leesy, stone fruited, delicious fruit, good freshness. Lovely wine. — 10 years ago
Soft , cherries , long . beautiful . Organic . — 11 years ago
William Rogers
From Parisian Wine Cave! — 3 years ago