2001 bright cherry and raspberry. — 8 years ago
Black plum, black currant, blackberry, earthy, barn, paprika and clove. In other words: all of my favorite flavors. — 9 years ago
April 2015 winery tour with the Ahlgrims — 10 years ago
Rich, spicy, bold, complex. Great pairing with lamb cheeks and pumpkin flan. — 10 years ago
Not too many tannins? Is that right? Idk its good — 11 years ago
The 2001 Hirsch Vineyards "Donnie" Pinot Noir - a never released bottling made for us by Donnie Schatzberg of Precious Mtn Vyd. Only 50cs made. Absolutely singing and lively, despite being made in a barn with zero technology! — 12 years ago

Amazing Pinot! — 8 years ago
Barn funk smell, some tannin coming through the deep berries and high acid. Love Olivier Cousin. — 9 years ago
Sweet and cinnamon spice, with that oak note. — 9 years ago
Barn red color. Nose of rose petals and earth. Juicy red fruit and cranberry with (still) grippy tannins. Delicious! — 10 years ago
Great pairing with Turducken! — 10 years ago
Rich, smoky plum with a spicy lift — 11 years ago
Dark, fruity Cab style. Best VT wine I've had. — 13 years ago
Absolutely delicious, sweet red. Be careful not to drink the whole thing in one go! — 13 years ago
Instant favorite , mad funky , barn-yardy and fruity. — 8 years ago
I recently had a 2015, thought it needed more time so I searched for an older vintage and found a 2012, their debut vintage of Two Creeks Pinot Noir. A blend from 2 different Vineyards (43% Apple Barn & 57% Annahala) and aged for 10 months in French oak (38% new). Aromas red and dark berry fruits with complex, soft earthy spice notes. On the palate juicy cherry and strawberry flavors, rich and complex with a great mouthfeel, integrated spice and oak. Smooth tannins with good balance with acidity on a lingering finish, an outstanding wine that I would have to say is perfect now! — 8 years ago
Very deep purple color with ruby hues. On the nose: a bit of minerals, dark red fruit jam and pepper. Taste: medium tannins, a bit dry with hints of dried black cherries, plum and cracked black pepper. Good value. — 9 years ago
Ripe but has the body to age a few years. Bomb. — 9 years ago
This wine is truly magnificent. Vanilla, barn yard, and cherry notes. Nicely balanced, full-bodied, great finish. This wine will evolve very nicely in 5 to 10 years. — 10 years ago
2012. Had with Jean at Woodmont grill first date nov 29 2015 — 10 years ago
Tastes of yellow seed grass with hints of plastic. Fantastic! The flavour is beyond delectable. It just tickles my fancy like no other. It swims down your throat like a yellowfin tuna swimming downstream the St. Lawrence River. Sometimes i dream of this wine while watching the stars on my private island. — 10 years ago
Everything I love in a wine! Barn yard, leather, mushrooms and hints of pepper. — 11 years ago
Full bodied. Nice wine. Smooth. — 12 years ago
Awesome wine. Very earthy — 13 years ago
Natalie Jordan
Excellent wine on its own or wen with chicken Parmesan! — 8 years ago