We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Less complex than Carpano Antica. This vermouth chinato has loads of dry orange peal, dark molasses and a hint of tamari. It is quite tasty. — 10 years ago
Sarah C
Negroni Week continues! #negroniweek — 10 years ago