Laura Purdy

9.0

This is the Chasselas Dore Sparkling - excellent! — 6 years ago

Joella Melville

9.0

Crisp acidity and citrus and floral flavours make it the perfect to the fish pie we’re having with it! Delish! — 7 years ago

with Ross

Severn G

9.1

A solid cider out of Boston MA. Light and crisp, yet stylistically similar to a summer wheat beer, with a twist of orange. 6.0% ABV — 7 years ago

romo

9.1

New Year’s Eve sparkling. — 8 years ago

Rebecca Fletcher

9.0

Floral with red rose petals and violet. Both red and black berries, plum. M acid, body and tannin. Not overly oaked. Fresh and balanced. — 9 years ago

Joe Mar

9.2

Bite up front, smooth and lingering finish. Dry. — 10 years ago

Michelle Molina

9.3

Smoked without the burn or peer. Light and very drinkable. — 10 years ago

Mark Lindzy

9.0

Fresh and delicious apple cider! — 10 years ago

with Rob

Jessy Sage

9.5

Hard cider aged in whiskey barrels. Very whiskey like finish — 12 years ago

D.E.Cog

10

Best of tasting Aug 19 w DMM — 6 years ago

Madison Elizabeth

9.4

Sweet Elise at Townline. Sweet blend of apples. Surprising, but good finish — 6 years ago

Tania Martell

9.9

Excellent cider! — 7 years ago

Rodney Rosser

9.6

Chasselas from Virginia!?? I’m back home in Switzerland! — 7 years ago

Erik Nordman

9.3

Incredible cider. Starting to show just a little bit of bottle development in such a nice way. The nose is expressively aromatic with a honeyed, spiced baked red and yellow apple pastry vibe that's really delightful. On the palate it shows a bit more focused, still honeyed but the apple character seems more fresh than baked. Finishes nice and dry, with great acidity and has a bit of weight as well. One of the best ciders I've ever had, for sure. — 9 years ago

Adam Long

9.4

More apple than a mac and-with 18% alcohol- more spice than Old Spice. Elegant bottle wraps up a killer ensemble — 10 years ago

with Tara

Matthew W.

9.1

Nice mature Virginia wine. Dark fruit, peppery tobacco, smooth, firm finish. — 10 years ago

Zack Klug

9.1

Awesome stuff! — 11 years ago

Brian McMahon

Sales Polaner Selections

9.6

One of the best domestic ciders I have had. — 11 years ago

Dirt Marion

10

Some of the best wines that the Yadkin Valley has to offer comes from McRitchie Winery & Ciderworks. This is their signature red. It's a big and bold Bordeaux blend that can't be missed. Perfect with filet! — 13 years ago

Madison Elizabeth

9.6

Cincinnati Kids at Townline. At first brush tastes like an apple pie. Then has a weird sugsry aftertaste. Sweet but almost too sweet — 6 years ago

Madison Elizabeth

9.0

Sandra Dee from Townline. Almost tastes like a wine. Great job balancing the cherry and vanilla. Tastes v fruity and unique. A little flat. Bad batch? — 6 years ago

Severn G

9.5

A ridiculously good cider out of Boston MA. This is what I'm talking about, cider and Mosaic hops! Slightly bitter, hints of citrus, perfectly balanced sweetness, yet still noticable that the base is cider and not grain. 4.8% ABV

Not sure why we waited so long to open this, as I remember it being stunning when we tasted late last year (2018). Just fantastic, could easily drink this in mass quantity in warm or cold weather! — 7 years ago

Aurash Jason Soroosh

9.8

Very unique cider. It is tart and complex and beautiful. The mouthfeel is amazing, and as it opens up the flavors really come out. Definitely tastes like apple, but in a way you could never imagine. — 8 years ago

Michael Elmore

9.0

Lazer sharp, bone dry, brilliant effervescence. — 9 years ago

Doug Burress

Sales K&L Wines

9.0

A refreshing, crisp apple treat after another long day in the liquor store trenches! How many days until the holidays are over??? — 10 years ago

Ryan Looper

8.9

Beyond good. Like end of day medicine.. — 10 years ago

Joyce Klassen

9.2

Great to meet Ellen Cavalli co-owner of Tilted Shed today and hear about their journey into cider making. Loved this cider! — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Tilted Shed Ciderworks Barred Rock barrel aged cider. — 12 years ago