Nearly opaque crimson color.
Rich bouquet with tannins present.
Immediately spiced on the palate with an earthy, cocoa, herbaceous, candied, fertilized quality.
Lots of gentle chocolate rounded out by dark, fresh fruit. — 6 months ago
Garnet with orange edge. Powerful concentrated aroma. 1.5 hours, getting stabilized. But deep. Complexity. Forest floor. Spices. Aged. Dry. Good experience to feel same vintage between 10 years and 4 years. Hudellot - Noellat Chambolle Musigny 14 @590/G(3900 for 2018), Fred, 241102 — 8 months ago
9 September 2018. Little Neck, NY. — 7 years ago
A bit young, but this is serious Burgundy from an UTR producer. — 7 years ago
Dark berries, violets, forest floor and pepper leap from the glass. Blackberry bramble, leather, plum and roasted meat fills out the palate. The 2013 is still pretty tight - I'd say should really come into its prime in 2019-2020. — 8 years ago
Lovely leathery bouquet, hint of blended cigar. — 9 years ago
This is a very complex Champagne with earthy, nutty flavors and a hint of stone fruit. I'm looking forward to enjoying another evening trying to parse out its rich flavors. — 10 years ago
Splendid mineral nose, silky fat entry, so perfect with creamy spinach & salmon feuillete, selfish! — 10 years ago
book ends $55 soo goood — 5 months ago
Saga @ 70 pine with seabass — 7 months ago
Was going to get the 2016 given I generally love that vintage across much of Europe but the somm talked me into the 2015 saying it was more open. He was right - this was delicious, and still traditional and “old school” with a restrained 13.5%. Tons of pepper and dark dark fruit with some olive. Very delicious with nice medium acid and a long finish. — 3 years ago
Stunner. Deep blackberry. Smooth tannin. Goes well with H. Upmann Magnum 56 Habanos. — 7 years ago
Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 8 years ago
Declassified CNdP yaas — 9 years ago
Fresh black olives, peaberry tea, dried strawberries and just enough earth to keep it really balanced. Simply delicious! — 10 years ago
Tastes like love. — 12 years ago
deep dark color with deep blackberry and on palate. should mature nicely over the next 10-20 years — 5 months ago
Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — 6 months ago
Bright cherry with integrated tannins and smooth finish. — 8 years ago
Great taste; great price! — 9 years ago
Chalky and mineral infused. Nicely restrained fruit. Too young, but shows promise. — 10 years ago
What a surprise after the '88 VV! — 10 years ago
James Burge
2021 -75 yo avg (vv); assemblage always the same; clay; 2021; — 5 months ago