Rachel Williams

9.0

Just as good the 2nd time around. — 6 years ago

Ryan Guy

9.1

Open for 2 hours... developed in the glass with aromas of plum, blackcherry, limestone gravel, and dried forest brush. Ripe palate, with dark fruits and plum carrying forward. Fresh fruit in quality, meets balanced acidity and tannin. Drink now - in a great place. — 7 years ago

Peter Martin

8.9

Bright cherry with integrated tannins and smooth finish. — 8 years ago

Sarah Milsow-Guenther

9.2

What a fantastic fruity Rose. Lovely nose. Lots of flavor — 8 years ago

Patricia Schnitzer

9.5

March 6, 2016. Dinner w/ Jim and Carol. YUM! 90% Grenache, 5% Syrah, 5% Mourvèdre. Perfectly aged. Smooth, mellow tannins. Lovely. Wish I had a case of this. Purchased 2013. — 9 years ago

David Joffe

9.3

Great fruit for Rhone with structure — 10 years ago

Michael Piaker

9.0

20 September 2014. Williamsburg, NY. — 10 years ago

Rachel Van Maasdam

9.0

Light and fruity. Initial taste was bland but it really builds throughout a meal, give it a minute to breathe. Drink with strong or salty meals. — 11 years ago

Peter van den Besselaar

8.9

Vintage 2015 — 6 years ago

Joe Gillies

9.3

Family vacation night one in Wildwood.

BlackBerry, licorice, a bit of smoke, and slate. Very good. Drinking well now with a short decant but has many more years left. — 7 years ago

Michelle Tracy

9.1

This one's a hit! — 8 years ago

Yan Lee

9.1

Smooth but relatively rich. Slightly acidic but light on the tongue in general. High value in general. — 8 years ago

Michelle Tracy

9.4

Great taste; great price! — 9 years ago

Neil Cornish

8.9

Chalky and mineral infused. Nicely restrained fruit. Too young, but shows promise. — 10 years ago

James-Olivier Aschehoug

9.2

With Marie and Alain Aschehoug — 10 years ago

Ian Hulon

9.0

Love me some Rasteau. — 11 years ago

Jon O

9.4

Bought 7/10, drank first night in Paris. — 12 years ago

Keith Crump

8.9

More beeswax and white flowers subdued — 7 years ago

Scott Arnold

8.9

Very lively and assertive fruit in this viognier based wine, good character, richness and depth, good with a variety of foods. 2016 — 8 years ago

Dean

9.0

Delightful with our Creamy Polenta and Mushrooms including soft-boiled eggs and grabs Padang cheese — 8 years ago

with Nancy

Albert Camilleri

9.0

2007 Rhones are so good. Even this simple village wine is amazing. Savory, cherry, pepper, balance, length. Wish I bought it by the cases full way back. — 9 years ago

Alan Johnston

9.1

3.2 Fine Ventoux. Good fruity taste with soft tannins. From Ann Evans estate. Usually about $14. — 10 years ago

Martin Bergo

9.2

Mmm, elegant; is all I can think of after nosing this wine of medium dark ruby color; some rough tannins and closed profile on tasting, but all the great fruit and saddle-leather is lurking in the background. Try in 2018 or -20. — 10 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Honeyed peach, canned pineapple,
orchard blossoms, candied floral notes. Not at all super oxidized like a lot of southern Rhône wines can fall victim to. — 10 years ago

Max Charb

10

Trop bon! Avec une bonne pièce de viande — 12 years ago