Mirtille juice — 9 years ago
My first saber — 11 years ago
Excellent. Crisp minerality and citrus, yet full-enough to be complex... and, it's all natural. Pure expression of the region. — 8 years ago
2012, Clos des Vignes du Maynes, Cuvee Auguste Bourgogne, Pinot Noir. A very good Bourgogne: tart red fruit, forest floor, wet dirt, acid. Another excellent wine from Julien Guillot. — 9 years ago
2012, Clos Des Vignes Du Maynes, Cuvée 910, Macon-Cruzille, field blend of Gamay, Pinot Noir and Chardonnay. Very light with fresh red fruit balanced by spice and herbal undertones. This is one of my favorites, good as an apertif and pairs well with a variety of dishes. — 10 years ago
Very light Gamay. Nice with the cheese and asparagus tart. Needed to be decanted and open for a half hour. — 10 years ago
Blackberry jam. Very well made. — 9 years ago
Arnaud combiner and julien guillot — 10 years ago
Hanif Perry
One rating of this Pinot apparently from someone with little taste in wine. Good funk, natural and very enjoyable. I hope the first reviewer who gave this a 7.9 is enjoying their Yellowtail at Outback steak tonight. — 8 years ago