Subtle, salty, sweet — 8 years ago
When you get by the look of drinking pastis it works quite well. — 8 years ago
Really like this kimoto Junmai.
Smells like bran flakes with banana and milk with the merest hint of white peoper and ripe nectarine.
Complex mushroom and chestnut on the palate with a good dollop of acidity and umami. Delicious — 10 years ago
Notes of cucumber melon. So pretty — 11 years ago
Name:" Aramasa"/ brewery: Aramasa shuzou/ region: Akita prefecture/ category: almost all koji junmai/ rich koji flavor, tasty and mild attack and fresh acid. — 11 years ago
Name:" Shirataki"/ brewery: Yamamoto general partnership company/ region: Hachimine, Akita prefecture/ category: junmai daiginjo unpressed squeezed undiluted/ clear note, vivid acid, smooth taste — 11 years ago
Name;" Mikotsuru"/ brewery:Hishitomo jouzou/ region: Nagano prefecture/ category:junmai daiginjo/ cepage: Kinmonnishiki/comment: sweet and tasty, mineral. — 12 years ago
Name: " Harukasumi"/ brewery: Kuribayashi shuzou/ region: Akita prefecture/ category: junmai/ comment: clear and light. — 12 years ago
So fresh and pretty! — 10 years ago
Schon eher — 10 years ago
Sweet. Traditional rice wine. — 11 years ago
Smells and taste elegantly. Not too strong or mild. Light floral smell. Medium bodied with slight sweet finishing. — 11 years ago
Name:" Hinotori"/ brewery: Aramasa shuzou/ region: Akita city, Akita prefecture/category: kijoushu — 11 years ago
Name:" Yukino bijin"ゆきの美人 (means beauty in snow white)/ brewery: Akita jouzou / region; Skita prefecture/ category: junmaiginjo/ cépage: Omachi/ acidic, fruity, and mineral. — 12 years ago
Name: "Seikyo Takehara"/ brewery: Nakao jouzou/ region: Hiroshima prefecture/ category:junmai /comment: hint of sweet yellow pear, light and clear but little bit tasty. — 12 years ago
Creamy honey taste. Somewhat minty nose paired with negitoro and uni don — 8 years ago
Simply amazing, subtle and complex at the same time. — 10 years ago
Naked Buddha and fried squid. Suction cups galore! Need to drink this in a seated lotus position and not have Frederique yelling J'adore! He is obviously not in love with me — 10 years ago
Color: rose gold.
Character: light; refreshing; sweet, but well balanced; crisp.
Not as floral as some other sake's out there; more fruity. Taste of plum is distinct mid palette, then tapers off. The taste of plum isn't distracting.
Again, very well balanced. — 11 years ago
Name:" Ippaku suisei"/ brewery: Fukurokuju shuzou/ region: Akita prefecture/ category: junmaiginjo/ cépage:Misato nishiki/ fresh, sweet and fruity — 11 years ago
Name:" Yamato shizuku"/ brewery: Akita seishu/ region: Akita prefecture/ category: junmaiginjo unpasturised undiluted/ juicy and smooth — 11 years ago
Name:" Shirataki"/ brewery: Yamamoto goumei/ region: Akita prefecture / category:junmai /cepage: Sakekomachi/ comment: apple and pineapple light flavor, dry and smooth. — 12 years ago
Mansaku No Hana junmaidaiginjo aiyama: key of pear and apricot aroma, cute and clear sweetness and fresh acid. Intense and juicy. — 12 years ago
Kei Iwashita
酸味高い、おいしいお酒 — 7 years ago