Michael Fox

10

Wonderful for those Santorini sunsets. Highly recommend. — 8 years ago

web bond

9.0

80% Assyrtiko and 20% Aidani. After drying grapes in vineyard for roughly 15 days, fermentation is in stainless steel and then aged for 7-10 years in barrel. — 10 years ago

Martin Davies

9.0

Good acidity. Fresh — 8 years ago

Belinda Heard

9.4

Nice wine. I can taste pineapple and minerals. It's s great semi dry wine. — 9 years ago

Andrew Schawel

9.1

2014 vintage. Pretty awesome. Ripe but not overly fruit driven. Definitely a little meaty funk. Makes me crave grilled octopus with citrus and Mediterranean herbs. — 9 years ago

Christy Jerz

9.4

Really great dessert wine. Tastes like raisins but better. — 12 years ago