Has just the touch of sweet to balance out the acidity and salinity. Very #gastronomic #vinorancio #viranci #priorat #spanishwines — 8 years ago
Frankincense and myrrh, I feel like I am in a manger scene hanging out with some kings. Toast, roasted wood and oaky aromas open up to spice seasoning with a lashing of salt and acidity. Made in a solera style from multiple vintages this is a unique wine in every way. A heady Viura Rioja blanco experience, I highly recommend it. #newschoolrioja — 8 years ago
More than words is needed to rate it! — 9 years ago
Delicious native Portuguese white blend — 9 years ago
Light with a little sparkle. — 10 years ago
Nice white. Summer time wine to replace your Pinot Grigio. — 11 years ago
Tempranillo :) — 11 years ago
Un vino excelente. — 7 years ago
Juicy black fruit, premium leather and hints of spice. Big and delicious with soft tannins and great mouthfeel. Oh, and the label is made out of cork from the region; very cool. €6 — 8 years ago
beautiful color, strong flowery nose. somehow this wine was on special. need to go back and get more!! — 8 years ago
One of my preferred syrahs in Montsant. Perfect to sit in the cave. — 9 years ago
Vintage 2014 seville orange little spritz very dry and a hint of bitter at back when first opened up. Less bitter after ten minutes. — 9 years ago
Bday wine with meat!!! Yummy! — 9 years ago
Lovely raspberry and amarena syrup dessertwine. Garnatxa, 15,5%. Perfect with chocolate — 9 years ago
12 months in barique, 6 bottles in case, sales for $41.00 about. Pungeant nose, very earthy, wet wool, red fruit, Akilia comes from the word Aguila in Latin. Lots of strawberries and red fruits, very well balanced. 8/10 a bit expensive — 11 years ago
OKで970円。爽やかな酸味。 — 11 years ago
Rui recommended the blue Carm Reserva - this one is quite nice for not being Reserva. — 8 years ago
Mature, earthy, rather danky. — 8 years ago
Crisp, tad carbonated. An easy summer wine — 8 years ago
Vermut from Falset (priorat). Excelent. — 8 years ago
My go-to red for every day pleasure — 9 years ago
BBQing wine for sure. Crowd pleaser. I've served this multiple times this summer during parties and it's always a hit. — 9 years ago
This 2013 is nice and fruity, and a great value. Has crushed it with both pork and tuna! — 9 years ago
Delicious! — 10 years ago
Perfeito com uma massa leve neste verao. — 10 years ago
OKで900円くらい。酸っぱい〜(^◇^;) — 11 years ago
Steve Rura
Outstanding aged Navarra. Ready to drink now. Earthy raisin notes, but holding on to the right amount of smooth acidity. 70% Tempranillo, 30% Cab, 13.5% alc #garagiste — 7 years ago