joy horn

9.0

Had at Elkridge Furnace Inn 8/'25 with dinner, ~$65. Very rich and full bodied. Strong tannins. — 9 months ago

Devin Bostick

9.0

Magenta purple, hibiscus, leather, grape brown sugar smell but in a way that comes off acidic, jam and complex in an acidic tannin, sweet almost salt savory way with a sweet tannin finish — 6 years ago

Rafael Vieira

9.2

Great blend - one of my favorite dry blends for the price — 7 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.9

Not a big structure but an extremely drinkable wine with plenty of fruit and pleasing earth. — 8 years ago

Raun Kupiec

9.0

Yum, red forest fruits, spice, tea, nice tannins and a long finish, but I don’t think it has reached the 2010 levels — 9 years ago

with Barbara

N B

9.4

Helens. Great wine, great value — 10 years ago

Jay Conolly

9.0

Classic Neapolitan wine. Strong, full aromas of raspberry and vanilla, with a smooth, medium body taste. Absolutely one of my favorites from a region that is predominately known for white wines. — 10 years ago

with Ryan

Nick Piccone

9.0

Fruity, drinkable — 11 years ago

with Sarah

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.3

@delectable 2010 vintage — 12 years ago

CS

Sales Amy Atwood Imports

9.6

Shit is phucking RAD!!! @ryme @maglaab be proud, your wine is in a phenomenal phase. — 13 years ago

Stuart Pollack

8.9

Past its prime by one to two years. Already bricking with brown edges and some balsamic flavor. The tannins in the finish are completely smooth, but the attack is muted and slightly vinegar. Oh well. — 3 years ago

Pat F

9.0

Stronger cherry and medium tannin structure. Silkier tannins — 6 years ago

Ceccherini Cristiano

9.6

In the good vintages this Aglianico has only few others that can match it
Magic!!
Fruit, mineral, vulcanic, velvety tannin, long after taste
A wine from another dimension, ethereal — 6 years ago

Michael Piaker

9.1

10 September 2018. Luzzo's, Long Island City, NY. — 8 years ago

Martha Richards

9.0

I enjoyed this quite a bit. Good nose, dry, good balance, nice finish. Hard to put my finger on the distinct flavors... — 9 years ago

Chris Koupal

9.5

To @David A Lentine @Ron R @Roy Goble @Tj Adams @Bill Bender @Ryan Mitchell. Here is something totally new that will challenge how you think about wine. Served in a 1 L bottle, red served slightly chilled from Napa Valley. Great with pizzas or salads or BBQ on a hot day. — 10 years ago

Rita Hewitt

9.0

Italic with the girls (Liz in town). Easy to drink. Juicy. — 11 years ago

Stephen

9.3

Smooth and easy to drink . Nice little jammy flavor. — 11 years ago

Katherine Smolenski

9.3

Doesn't even need an aerator - delicious!! Definitely buy again. — 12 years ago

Nico Sciackitano

Sommelier/Cellar Occhipinti

9.6

Better than bordeaux! — 14 years ago

Pablo Cetlinski

9.0

Good value — 5 years ago

Angela

9.3

Full body and full tannins meet the earthy murky sweetness of a great natural wine. All of the mouthfeels coupled with broody intellectual flavors—smoky tobacco and freshly polished leather shoes. But that acidy brightness makes me feel like I could drink the entire bottle. Fantastic appritivo to your favorite pizza and a very gorgeous wine — 6 years ago

Scout Rose

9.1

Oaky, big Aglianico. Very structured with lots of tannins. Something vegetal in the finish. Probably should have let it age a few more years but very enjoyable nonetheless. — 8 years ago

with Ora

K

9.1

Not tannic. Lots of fruit. Easy drinking red. Delicious. — 8 years ago

Riddley Walker

9.0

Слива, черноплодка, ежевика, кофе, кожа, специи, кора, земля, тертый лист, ментол, лёгкая горечь в послевкусии. Среднее уверенное тело, хорошая кислотность, чуть шершавые танины. Ещё очень молодо, пить можно, но рано. Напористо и ярко, с ещё активным дубом, экстрактивно, но не перегружено и свежо на финише. Атлетично, загорело, немного жарко и самоуверенно, с потенциалом. — 9 years ago

with Rin and Arina

Rob Iracane

9.1

Balanced, not too tobacco-ey. — 10 years ago

M.L. Harrison

8.9

light but strong, pronounced oakiness with only mild tannins, a rosemary note; pairs nicely with spicy foods / red meat, without overpowering. — 10 years ago

Chip Davis

8.9

Gorgeous Aglianico! — 11 years ago

Pierre And Paula Soler

9.1

Excellent! — 12 years ago

Lucas Bergstrom

9.5

Anniversary — 13 years ago