I love French butter almost as much as I love French wine. Get you one who can do both? 😂 #pghwinefestival — 7 years ago
Insane Calvados from the best in Normandy coming from a blend of 25-30 year old brandy. Toffee, baked apple, almond, citrus fruit, tropical fruit that has you wanting more. Such a complex spirit. — 8 years ago
No brainer in Calva world. — 9 years ago
Smooth tannins. Lively acidity. Full, round, creamy. Plums. Dark stone fruit. — 9 years ago
So ripe, but with so little fruit? — 9 years ago
Fresh but full, lovely Saint-Aubin Chardonnay that will pair perfectly with the fried goat cheese (fried cheese...cannot go wrong.) — 9 years ago
was on the thin side at first but evolved over an hour or two. last glass was heavenly- nice nose and fruit really became expressive. I would let breath in glass for a while. — 10 years ago
Pleasant surprise! Big win.
— 11 years ago
Just finished — 12 years ago
My favorite — 7 years ago
Squid ink black, with stringent tannins.
— 8 years ago
Pale gold, fresh grassy nose with no after taste. Great champagne under $20 with discount coupon and shipping. — 8 years ago
Apple Mouthfulls ! — 9 years ago
This just ruined all other Calvados for me. Ho.Lee.Hell. 😍 Quince! — 9 years ago
Very light, slightly dry, notes of green apple, spice — 10 years ago
Come and get it at Terry's!! — 10 years ago
Terry's West Village Wines & Spirits
Cocktail suggestion: try a Calvados Manhattan!!2014/6/7@Mondevino Taipei — 11 years ago
Cranberries for days. #linger — 12 years ago
Amazing. Well balanced. Amazing acidity and excellent structure. — 7 years ago
Fairly pale color, high citrus as is to be expected, fairly well rounded. — 8 years ago
This was the white tasting of the day at Yangarra. On the nose, tropical fruits, melon and the softest most delicate yellow florals. Creamy month entry that is extremely elegant, nuts, powdery soft minerality, pineapple, peach, melon, citrus blend, beautiful yellow soft florals, high acidity yet mellow. Creamy style as the wine spent some extra time on lees. — 8 years ago
Magnifique Roussane de Savoie, gras, volume et fraîcheur du fruit blanc. Très belle découverte que je conseille particulièrement. — 9 years ago
Frais, expressif, rond et minéral sur des notes de fleurs, abricot et miel. Freakin delicioussss — 9 years ago
Blind 5: wrong place — 10 years ago
2008. The purest vougeot I ve encountered so far. Less expressive organic strawberry nose. No black fruit detected. Palate is a drawback due to the vintage? Watery at mid palate, stingy at the back but really vivid. A fantastic vougeot. Buy. — 11 years ago
James Sherrod
Getting green in Denver — 7 years ago