Beautiful notes of crisp Apple and pear — 7 years ago
Not usually a fan of Chardonnay, but this was a pleasant surprise. Very bright, and doesn’t taste too rich. Excellent chilled. Strong notes of green apples and pears. — 7 years ago
Loved this one! — 8 years ago
Another nice aged PN. Went well with lamb chops after flight of six. Yummy. One of Jim St. Clair's best. — 9 years ago
Fabulous!!! Christmas dinner with prime rib. marionberry fruit and white pepper and a warm spiciness - bit of nutmeg. New world/old world bridge kind of wine. — 9 years ago
Mom brought over a couple of bottles of this for the family event. Amazing! Just had the 2015 too and it's even better! — 9 years ago
My new favorite riesling. Dry enough to go well with sushi (and much better than any sake). — 10 years ago
A mouthfull of yellow grapefruit with lovely acidity, minerality and a citrus peel finish. Fantastic! Year in year out this wine is a classic — 11 years ago
2013 vintage — 11 years ago
Polished Cab Franc with well integrated wood notes, currants, black cherry, bramble, and herbs, coffee. Light green pepper. Had with meatballs with mushroom gravy and polenta. — 7 years ago
Finally a Chardonnay I can actually drink that isn’t aggressively buttery at least to my palate. — 7 years ago
Year 2014, I love it! — 8 years ago
Tried this at a wine tasting at Harris Teeter and really enjoyed it! Very refreshing taste- great for a Summer night. — 9 years ago
Lovely cab. — 9 years ago
Really just a lovely well aged wine. Graceful — 9 years ago
So good! Refreshing and light. — 10 years ago
Fruity, but not too sweet, not too bitter at all. Very smooth! Great with filet and roasted potatoes. — 10 years ago
Very pleasing. Enjoyed with food and its own on many occasions. Brings back memories of our summer in North Island — 11 years ago
Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 7 years ago
This past Saturday I attended a get together with close friends. We opened the 2014 Saarloos & Sons Family Tree Rhone Blend. 55% Grenache, 27% Mourvedre and 18% Syrah. This was the hit of the evening that turned heads and got people talking.
The nose was light with cherry, raspberry, plum, cinnamon, black pepper, anise, roses and an earthy gravel.
On the palate was beautiful fruit of black cherry, blackberry, plum, black pepper, anise , clove and a good gravel component.
The wine was soft velvety smooth with a medium mouth feel and medium to plus acidity with medium smooth tannin that leads to a medium long finish. A very enjoyable wine. Almost the weekend please be safe. Nostrovia! 🍷🍷🍷🍷 — 8 years ago
Beautiful ruby color. Bright. Black cherry. Vanilla nose. Ripe red fruit. Cherry. Secondary plum and lilac. Great finish. Not too long but noticable adding to the depth and interest. — 8 years ago
Damn, this 2014 vintage is now my favorite WA state Zin, period! Yes, it's hot (16.9%), but Zin is usually hot. This is packed with big, jammy black fruit that eases into sweet leather and peppery notes. This is freaking great!! — 9 years ago
One of my favs I love all of Dave Matthews wine — 10 years ago
2010 vintage - Intense black cherry, pepper and cassis on the nose with luscious blackberry and mocha flavors. Spicy, complex and terrific! — 10 years ago
Love it! Easy drinking white wine. — 11 years ago
David G Brown
Fruit forward, nice structure, balanced acid on the back-end. — 6 years ago