Enjoying this bubbly with friends. Very crisp! — 6 years ago
Calistoga, CA vineyard. Sits 300 ft above valley floor. Planted 1992 by David Abreu and Heidi Barrett until 2008. Then Thomas Rivers Brown took over. Nearly $100/bottle — 6 years ago
Maybe one of the best food wines?? Vinho Verde are amazing with food then add the ROSE’ aspect and it’s even better. Slight carbonation leads to nice greenish-strawberry flavors. Seek the wine out ! — 7 years ago
This did NOT suck! Luscious red and blue fruit, lavender essence, brilliant energy/acidity, some exotic spicyness dissolving into some tonal smoky minerality. Moderately long finish. I was not familiar with this producer but let the somm (at a restaurant with JB chops) guide me to something that made wonderful music with a brilliant pork collar feast. 100% Carignan...perhaps my first from Chile. And still a baby...should be even more fantastic in the 2020's. — 8 years ago
Medium purple; medium plus intensity aromas of ripe black fruit, blackberry, black plum, plum skin, pomegranate, bramble, vanilla, baking spices, leather; dry, medium acid, medium plus tannins, high alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium finish, rich dark fruit with heavy oak flavors, oak flavors dominate a bit, but very good — 5 years ago
Very enjoyable young Tempranillo. Juicy and bright, with good minerality and acid to support. — 6 years ago
Medium bubbles, smells super fresh - lemon and cantaloupe. Tastes crisp and mellow. I like! — 6 years ago
Tart, dry. Actually decent — 7 years ago
Dark, inky goodness... Had great acidity that cut thru the grilled tri-tip we paired it with... Delicious! — 8 years ago
Warm and fruity with a real bite. Oakless. — 8 years ago
Could taste some of the potential but unfortunately the bottle was improperly stored and was corked when opened — 8 years ago
Bought this bottle in Spain 2016. I think Madrid! Didn’t drink it until December 2019. Very smooth!! — 5 years ago
I had 2013 and I am impressed. Light, fruity and every pleasant. — 6 years ago
Really fun. No pretension just an easy wine to drink. — 6 years ago
Soft like Chileans like it but with noticeable structure and bright red fruits. We'll made wine! — 7 years ago
Nice, light and spple-ly — 8 years ago
Light nose of floral and fruit. Initially taste of cherry finishing more like currant. Great with cheese plate before a main dish. — 8 years ago
Amazing with flaming hot Cheetos abs a veggie platter 😎 — 8 years ago
Christopher Thomas
Great table wine — 5 years ago