Lightly yeasty, but overall bright and dry with an apple-like primary note and a hint of citrus. I would cheerfully climb the mountain to bring back a case of the stuff next time. — 9 years ago
Rich, complex & pretty good value at under €20 in a restaurant! Will be trying to find this wine for #nye15 — 9 years ago
Nice body and earthy but still in the category of a rose. — 10 years ago
2014/6/7@PS Pasta Taipei — 11 years ago
Teniendo en cuenta q se trata de un tempranillo de rioja. Muy bueno!!!! — 11 years ago
At Joso's in Toronto — 12 years ago
2011 vintage — 8 years ago
Color cereza negra, aromas a frutos rojos y especies en boca buena estructura y concentración — 9 years ago
One of the best wines I have tasted in the last 30 days together with the Abadia Retuerta one. Cherry and Star anise on the nose. Juicy Dark Cherry, Plum fruit, Vanilla and the right amount of Oak to make it flavorful with an elegant finish. — 9 years ago
Fruity and refreshing wine, easy to drink — 10 years ago
Wow. If you like dry reds, with a hint of pepper, this is the wine for you. 100% Tempranillo and has an awesome finish. My wine club guy gets kudos for picking this out for us. — 10 years ago
I like it.
— 10 years ago
Very refreshing. Has a taste of lime after taste with a hint of lime hue of color.
Bought it in Madrid for around 10 euros.
Great summer wine! — 11 years ago
Un vino suave, bueno para acompañar cualquier tipo de comida — 11 years ago
Dark cherry and strawberry. Dryness back by acid. — 12 years ago
Acadia retuerta 96 sardon de duero vino de Mesa de Castillo y Leon red table — 12 years ago
Big and smooth. Great wine — 9 years ago
Buen vino con aromas a frutos rojos, especies en boca cremoso con buena estructura y persistencia — 9 years ago
Fresh and typical mencia from Ribeira Sacra! Lots of red fruits, high acidity, a classic... — 9 years ago
Tasted blind. So difficult for us in Bordeaux to identify the variety. But so clearly Spanish, and very good. — 9 years ago
Fabulously balanced rosé. I like a subtle hint of sweetness with my rosés but they have sufficient acidity and fruit. This has it all. First night I had it with aubergine frittata and salad; the second night with pea and asparagus risotto. — 10 years ago
Очень хорошая,узнаваемая риоха - ровно то,чего ожидаешь. — 10 years ago
Love it!!! — 11 years ago
Godello nr 4. — 11 years ago
Light red wine. Dry. Not too sweet. — 11 years ago
Light. Beautifully balanced. A winner. — 12 years ago
Evelyn Marin
Extremely elegant, velvety and supremely delicious. This is the top single vineyard wine from Abadia Retuerta made from older vines. — 8 years ago