Ali Mostoufi

9.1

This Fino requires no explanation. — 10 years ago

ja ramos

9.1

Los cuatro excelentes.y distintos me gustaron los cuatro — 10 years ago

Ed Lehrman

9.5

Not sure how to rate this one. Dark as night, dense and sweet. Only need 2 oz at a time though it usually leads to more. Stunning dessert sherry. — 11 years ago

Vanessa Lisovskis

10

Valdespino Toneles Moscatel. Holy shit. Special with a Capital S! — 12 years ago

with Rikki

Mr sherry

9.7

Rich nutty but wig a sweet note — 12 years ago

Adrian Morson

10

A truly amazing experience, tucked away for 80 years , a once in a lifetime experience — 10 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.3

A. Maz. Ing. — 11 years ago

Jonathan Patch

9.2

Dense, salty, SALTY, concentrated and completely unexpected. Shapeshifting. — 11 years ago

with Laura and Jonathan

Ryan Tedder

9.9

Unbelievable Overton sherry that tastes like the best tootsie roll ever! — 12 years ago

Zachary Sussman

Wine writer PUNCH

9.2

I would almost drink this on its own. Best vinegar ever. — 12 years ago

Lindsay Dunn

9.6

La Bota #14... From an 1809 Solera at Valdespino...from Eric Solomon's personal collection — 13 years ago

Alex Papanicolaou

9.0

Never heard of a pale cream before this. Totally worth checking out if you're a sherry enthusiast. — 10 years ago

Lyn Farmer

9.3

A.R. Lenoble is a very transparent producer and gives full information about the wine's makeup: 88% grand Cru Chardonnay from Chouilly with 12% still premier cru pinot noir from Bisseuil. Most of the wine is from 2011 with 15% reserve from 2010. The result is a finely honed wine with delicate aromas and deep flavors. There is a stunning elegance to this wine with a strong mineral component that is often overshadowed in more pinot-heavy rosés. This is a very particular wine, more for the connoisseur than the hedonist (not that one can't be both!). Excellent mousse, lovely pale salmon pink color, crisp acidity and a beautiful wine for food. It has great "nerve" and has great quality for the price. — 11 years ago

Valeri Shima

8.9

Balanced Jerez with good aroma, waits for longer aftertaste — 11 years ago

Alex Chase

9.1

Valdespino Tio Diego amontillado — 12 years ago

Martin Tønnevold

9.1

60 year old amontillado sherry, remarkable acid structure still, not for the faint hearted. — 12 years ago