Kevin Chang

9.0

Lightly chilled. Super thick w medium plus viscosity. Meatier for a sirah - could've blindly mistook it for a cab sauv. — 10 years ago

with Michael

Kirsten Weisser

9.3

I finally love this wine. A 2003 purchased in 2005 at s Broadbent tasting. Opened a bottle around 2010 but it wasn't ready. It is ready now and I plan to enjoy all my bottles this year. — 11 years ago

Tony Costello

9.5

I loved this needed a little air but was beautiful to drink — 12 years ago

Adrienne White

9.2

Another fabulous pick from dear friend and personal collection curator- C. Lawrence- this is such an interesting barb- not just big, but layered - & so swishable- could not stop smelling it for long !!! but when I did it was complex cola floral - stone fruits and such a captivating finish! was lovely with rangoons, heavy cheeses and blackberries, believe it or not! — 10 years ago

Matt Young

9.2

Nice barbera at Olive & June in Austin. Very ripe overall, fruit forward, a little acidic and on the lighter side. Went well with the food. — 11 years ago

Wine101Hamden

8.9

Nice Bianco blend from Tuscany! Not a light bodied white, a little viscosity, a little zippy minerality. Long finish. Great with my mesclun salad with grilled sausage. Because of the body, I think this will transition nicely through late fall 2014. — 11 years ago

Johan Enoksson

9.0

A big suprise. Fruity, yet spicy. — 10 years ago

Joseph Herrera

9.0

Smooth with a hint of fruit. Slightly bold. — 11 years ago

Nate Miles

9.0

This one shows up nekkid and ready to party. No pretense or teasing. Old world, light/med w a bit of grip. VALUE. — 11 years ago

Jason Lloyd

9.6

Very good - oaky but not too oaky. Buttery flavor leads to a nice finish. — 12 years ago